# Agricultural Sciences Grade 11 P2 2020 Memo (Eng)

> Grade 11 Agricultural Sciences Paper 2 memorandum from the National Exemplar November Exam 2020 (English), 9 pages. Read online or download the free PDF.

- Page: https://www.hlayiso.com/library/agric-sc-p2-memo-gr11-nov-2020-english/c5679e70-255a-4479-8b01-4d70151940ab
- Updated: 2026-09-27
- Subject: Agricultural Sciences
- Grade: Grade 11
- Language: English
- Document type: Memorandum
- Year: 2020
- Exam period: National Exemplar November Exam
- Paper: 2
- Curriculum: CAPS
- Pages: 9

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Agricultural Sciences · Grade 11 · National Exemplar November Exam · 2020 · English. Memorandum, 9 pages. Read online or download the PDF.

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                         NATIONAL
                    SENIOR CERTIFICATE

                           GRADE 11

                     NOVEMBER 2020

               AGRICULTURAL SCIENCES P2
                  MARKING GUIDELINE
                      (EXEMPLAR)

MARKS:   150

                  This marking guideline consists of 9 pages.

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2                           AGRICULTURAL SCIENCES P2            (EC/NOVEMBER 2020)

 SECTION A

 QUESTION 1

 1.1    1.1.1        A 

        1.1.2        C 

        1.1.3        B 

        1.1.4        C 

        1.1.5        B 

        1.1.6        C 

        1.1.7        C 

        1.1.8        A 

        1.1.9        D 

        1.1.10       D                                         (10 x 2)     (20)

 1.2    1.2.1        H 
        1.2.2        E 
        1.2.3        F 
        1.2.4        B 
        1.2.5        A                                          (5 x 2)     (10)

 1.3    1.3.1        Transpirational pull 
        1.3.2        Fertiliser 
        1.3.3        Pollination 
        1.3.4        Integrated Pest Management 
        1.3.5        Green house                                (5 x 2)     (10)

 1.4    1.4.1        Diffusion 
        1.4.2        Germination 
        1.4.3        Monoculture 
        1.4.4        Aquaculture 
        1.4.5        Survey                                      (5 x 1)      (5)

                                                       TOTAL SECTION A:        45

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(EC/NOVEMBER 2020)                    AGRICULTURAL SCIENCES P2                              3

 SECTION B

 QUESTION 2: PLANT STUDIES (NUTRITION)

 2.1     2.1.1       Process represented by the chemical equation
                     Photosynthesis                                                     (1)

         2.1.2       Compound B
                     Glucose                                                            (1)

         2.1.3       Plant organs where compound B is found
                      Leaves 
                      Stems 
                      Roots 
                      Tubers 
                      Bulbs                                               (Any 2)      (2)

         2.1.4       Methods of speeding up the rate of photosynthesis
                      Use of greenhouses 
                      Pruning 
                      Trellising systems 
                      Using optimum plant density                         (Any 2)      (2)

 2.2     2.2.1       Functions of water in plants
                      Provides mechanical rigidity to cells 
                      Important in chemical reactions 
                      A universal solvent 
                      It serves as a transport medium 
                      Temperature regulation                              (Any 2)      (2)

         2.2.2       Adaptation of the plant to reduce transpiration rate
                      Leaves are reduced 
                      Photosynthesis occurs on stems 
                      Stems store water 
                      Stems are shiny to reflect heat waves and reduce
                       transpiration                                       (Any 3)      (3)

         2.2.3       Consequences of lack of adaptations to reduce water loss
                      Plant cannot carry out metabolism due to lack water 
                      Failure to regulate temperature 
                      Failure to transport minerals and products of
                       photosynthesis 
                      Wilting 
                      Senescence                                           (Any 2)     (2)

 2.3     2.3.1       Classification of inorganic fertiliser
                     Inorganic fertiliser                                               (1)

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4                            AGRICULTURAL SCIENCES P2                         (EC/NOVEMBER 2020)

         2.3.2       Examples of phosphorus fertilisers
                      Superphosphate / mono-calcium phosphate 
                      Raw/rock phosphate                                                   (2)

         2.3.3       Percentage nitrogen in a fertiliser bag
                     N = 280 g/1 000 g x 100 
                       = 28%                                                                (2)

         2.3.4       Evidence of state regulation of fertiliser production
                      Registration number 
                      Act number 36 of 1947                                                (2)

 2.4     2.4.1       Identification of structure C
                     Transport protein                                                      (1)

         2.4.2       Identification of transport mechanisms
                     A – Passive uptake 
                     B – Active uptake                                                      (2)

         2.4.3       Motivation of answers to QUESTION 2.4.2
                      A does not require energy in the form of ATP while in B energy
                       is required 
                                                       OR
                      In A movement is along concentration gradient  while in B
                       movement is against concentration gradient                           (2)

 2.5     2.5.1       Basal application                                                       (1)
         2.5.2       Broadcasting                                                           (1)
         2.5.3       Foliar application                                                     (1)
         2.5.4       Band placing                                                           (1)
         2.5.5       Fertigation                                                            (1)

 2.6     2.6.1       Deduction of an advantage of green manuring
                     Soil conservation                                                      (1)

         2.6.2       Explanation of the advantage of using leguminous plants
                     Legumes form a mutually symbiotic relationship with nitrogen fixing
                     bacteria,  which improve the nitrogen content of the soil. 

                                                     OR

                     Legumes are rich in proteins  upon being ploughed under as green
                     manures they are decomposed by microbes to nitrogen containing
                     compounds increasing the soil’s nitrogen content.                      (2)

         2.6.3       Advantages of green manuring
                      Reduces soil erosion 
                      Improves soil fertility 
                      Improves soil structure                                 (Any 2)      (2)
                                                                                            [35]

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(EC/NOVEMBER 2020)                     AGRICULTURAL SCIENCES P2                             5

 QUESTION 3: PLANT REPRODUCTION AND PROTECTION

 3.1    3.1.1        Name of plant propagation method
                     Grafting                                                               (1)

        3.1.2        Labelling
                     A – scion 
                     B – rootstock                                                          (2)

        3.1.3        Advantages of plant propagation method in QUESTION 3.1.1.
                      Fruit trees can be produced with several varieties 
                      The appearance or form of a plant can be changed 
                      An undesirable trait can be corrected 
                      The scion can be grafted onto a healthier rootstock with a more
                        vigorous root system                                   (Any 2)      (2)

        3.1.4        Examples of fruit trees propagated using grafting in South
                     Africa
                      Oranges 
                      Lemons 
                      Nartjie 
                      Grapes 
                      Macadamia 
                      Avocado 
                      Nectarines 
                      Apples                                               (Any 2)         (2)

 3.2    3.2.1        Name of phenomenon described in the passage
                     Ablactation                                                            (1)

        3.2.2        Biological cause of ablactation in the passage
                     Inadequate pollination/thrips                                          (1)

        3.2.3        Climatic causes of ablactation
                      Frost 
                      Excessive rain 
                      Wind                                                   (Any 2)       (2)

        3.2.4        Methods of protecting crops from climatic factors mentioned
                     in QUESTION 3.2.3
                     Frost – tunnels/greenhouses/mulching 
                     Excessive rain – greenhouses/tunnels 
                     Wind – Shade houses/wind breaks/greenhouses/tunnels  (Any 2)           (2)

 3.3.   Matching propagation methods with appropriate plant
        3.3.1  cuttings                                                                     (1)
        3.3.2  bulbs                                                                        (1)
        3.3.3  tubers                                                                       (1)
        3.3.4  rhizomes                                                                     (1)
        3.3.5  runners                                                                      (1)

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6                           AGRICULTURAL SCIENCES P2                         (EC/NOVEMBER 2020)

 3.4    3.4.1        Meaning of acronym GMO
                     Genetically Modified Organism                                         (1)

        3.4.2        Advantage of GM technology mentioned in the passage
                     Production of herbicide resistant plants                              (1)

        3.4.3        Other methods of plant improvement in addition to GM
                     technology
                       Selection 
                       Hybridisation 
                       Mutation                                         (Any 2)           (2)

 3.5    3.5.1        Environmental conditions that lead to rapid multiplication of
                     pathogens
                      Monocultures 
                      High planting densities 
                      High humidity 
                      High temperatures                                     (Any 2)       (2)

        3.5.2        Micro-organisms that cause diseases
                      Viruses 
                      Bacteria 
                      Fungi                                                  (Any 2)      (2)

        3.5.3        Measures for preventing spread of plant diseases
                      Remove all weeds 
                      Avoid overcrowding plants 
                      Use disease resistant varieties 
                      Practise intercropping 
                      Disinfect pruning tools 
                      Practise crop rotation                                 (Any 2)      (2)

 3.6    3.6.1        Matching insects with the statements given
                     (a) – A 
                     (b) – C 
                     (c) – B                                                               (3)

        3.6.2        Advantages of using the pest control method in
                     QUESTION 3.6.1. (c)
                      Not harmful to the environment 
                      No need to purchase expensive chemical pesticides                   (2)

        3.6.3        Non-chemical pest control methods
                      Crop rotation 
                      Biological control 
                      Intercropping 
                      Mechanical control 
                      Burning                                                (Any 2)      (2)
                                                                                           [35]

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(EC/NOVEMBER 2020)                 AGRICULTURAL SCIENCES P2                                7

 QUESTION 4: OPTIMAL RESOURCE UTILISATION

 4.1    4.1.1    Identification of drainage layouts
                 A – Grid system 
                 B – Herringbone system                                                  (2)

        4.1.2    Letter for the drainage layout which can be used in the given
                 cases
                 (a) B 
                 (b) C 
                 (c) A                                                                   (3)

        4.1.3    Factors farmers should consider when installing pipe drainage
                 systems
                  Pipe diameter 
                  Depth of drains 
                  Drain slope                                         (Any 2)           (2)

 4.2    4.2.1    Example of a primary tillage implement
                  Plough 
                  Ripper                                                  (Any 1)       (1)

        4.2.2    Main aim of secondary tillage
                  To break clumps of soil left by primary tillage implements            (1)

        4.2.3    Differentiate between primary and secondary cultivation
                 Primary tillage tends to produce a rough surface finish  whereas
                 secondary tillage tends to produce a smoother surface finish.           (2)

 4.3    4.3.1    Identification of instruments A and B
                 A – Tensiometer 
                 B – Class A evaporation pan                                             (2)

        4.3.2    Advantages of irrigation scheduling
                  Minimises crop water stress 
                  Reduces the farmer’s cost of water and labour 
                  Minimises waterlogging problems 
                  Increases crop yields and quality                       (Any 2)       (2)

        4.3.3    Sources of water for irrigation
                  Lakes / dams 
                  Permanent rivers / streams 
                  Aquifers / springs / boreholes                                        (2)

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8                          AGRICULTURAL SCIENCES P2                            (EC/NOVEMBER 2020)

 4.4    4.4.1    Identification of the farming system
                 Precision farming                                                            (1)

        4.4.2    Identify a piece of equipment which plays a central role in the
                 farming system in the scenario
                 GPS                                                                          (1)

        4.4.3    Deduction of TWO advantages of the system
                  Allows the farmer to compare harvest information and identify
                   poor spots in lands 
                  Allows the farmer to see exactly how much has been harvested
                   from specific areas in the land                     (Any 2)                (2)

        4.4.4    Other pieces of equipment required                  for    successful
                 implementation of precision farming
                  GIS maps 
                  Computers 
                  Satellites                                                     (Any 2)     (2)

 4.5    4.5.1    Table showing the response of a farmer’s crop to two
                 watering regimes
                                                    Maize yield (t)
                         Year
                                           Rainfed                Irrigated
                         2010                 80                      90
                         2011                120                     140
                         2012                 80                      82
                         2013                 60                      80
                         2014                 90                     110

                 Marking checklist
                  Title 
                  Units (t) 
                  Correct rainfed yields 
                  Correct irrigated yields 
                  Correct years 
                  Accuracy                                                                   (6)

        4.5.2    Water delivery method which results in higher yields
                 Irrigation                                                                   (1)

        4.5.3    Justification for answer to QUESTION 4.5.2
                 Irrigated fields had higher yields than rainfed fields over the
                 5 years                                                                      (1)

        4.5.4    Prediction of what could have caused the results in 2012
                 There were sufficient rains in 2012.  As a result, there were no
                 significant differences between irrigated and rainfed fields.                (2)

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(EC/NOVEMBER 2020)                AGRICULTURAL SCIENCES P2                               9

        4.5.5    Challenges that limit the widespread adoption of irrigation
                 systems
                  Lack of water sources 
                  Cost of installation and maintenance of the irrigation
                     systems 
                  Lack of knowledge required to run and maintain the irrigation
                     systems                                              (Any 2)     (2)
                                                                                      [35]

                                                             TOTAL SECTION B:          105
                                                                GRAND TOTAL:           150

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