# Agricultural Sciences Grade 11 P1 2013 Memo (Eng)

> Grade 11 Agricultural Sciences Paper 1 memorandum from the Eastern Cape November 2013 (English), 8 pages. Read online or download the free PDF.

- Page: https://www.hlayiso.com/library/agrs-p1-gr11-memo-eng-nov2013/94ea52f2-e943-4c2c-82cc-fc71b5a76fec
- Updated: 2026-09-27
- Subject: Agricultural Sciences
- Grade: Grade 11
- Document type: Memorandum
- Year: 2013
- Exam period: Eastern Cape November
- Paper: 1
- Curriculum: CAPS
- Pages: 8

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## About this document

Agricultural Sciences · Grade 11 · Eastern Cape November · 2013. Memorandum, 8 pages. Read online or download the PDF.

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## Document text

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### Page 1

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                         NATIONAL
                    SENIOR CERTIFICATE

                          GRADE 11

                     NOVEMBER 2013

               AGRICULTURAL SCIENCES P1
                     MEMORANDUM

MARKS:   150

                  This memorandum consists of 8 pages.

### Page 2

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2                              AGRICULTURAL SCIENCES P1                                (NOVEMBER 2013)

ANSWER SHEET                          AGRICULTURAL SCIENCES P1

NAME AND SURNAME:

SECTION A

QUESTION 1.1                                    QUESTION 1.2

1.1.1     A          B     C          D

                                                                             BOTH A and B
          A          B     C          D

                                                           ONLY A   ONLY B
1.1.2
1.1.3     A          B     C          D                                                     None
1.1.4     A          B     C          D
1.1.5     A          B     C          D
1.1.6     A          B     C          D         1.2.1       A        B         C            D
1.1.7     A          B     C          D         1.2.2       A        B         C            D
1.1.8     A          B     C          D         1.2.3       A        B         C            D
1.1.9     A          B     C          D         1.2.4       A        B         C            D
1.1.10    A          B     C        D           1.2.5       A        B        C       D
                           (10 x 2) (20)                                     (5 x 2) (10)

QUESTION 1.3                                    QUESTION 1.4

         Radioactive √√                                   Protons √
1.3.1                                           1.4.1
         Saturation point √√                              Liquid √
1.3.2                                           1.4.2
         Lignin √√                                        Electrostatic √
1.3.3                                           1.4.3
         Hydrolysis √√                                    Mineralisation √
1.3.4                                           1.4.4
         Compaction √√                                    Evaporation √
1.3.5                                           1.4.5
                               (5 x 2) (10)                                    (5 x 1) (5)

                                                                                            45

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(NOVEMBER 2013)                AGRICULTURAL SCIENCES P1                                    3

 SECTION B

 QUESTION 2

 2.1    2.1.1     Biofuel can be used to make oilcake meal for livestock. √                    (1)

        2.1.2     Rural and small scale farmers can benefit from higher crop prices and
                  from the value added products. √                              (Any 1)        (1)
        2.1.3     Less pollution and reduction of the greenhouse effect as biofuel crops
                  use up carbon dioxide. √                                      (Any 1)        (1)

        2.1.4     It is a renewable source of energy and limits the pollution of the
                  environment. √                                                               (1)

 2.2    2.2.1     Hydrogen √                                                                   (1)

        2.2.2     Noble gases √
                  Examples are helium, √ neon, √ argon, √ krypton, √ xenon √ or
                  radon √                                               (Any 2 gases)          (3)

        2.2.3     ELEMENT           VALENCE             ATOMIC            MASS
                                    ELECTRONS           NUMBER            NUMBER
                  Magnesium             2√                  12 √             24,31 √
                  Sulphur               6√                  16 √             32,06 √       (6)

 2.3    2.3.1     A = Covalent bond √
                  B = Ionic bond/Electron transfer √                                       (2)

        2.3.2     Covalent bond is when the valence electrons are shared between
                  atoms. √

                  Ionic bonding is when one atom gain or lose a valence electron from a
                  different atom. √                                                        (2)

        2.3.3
                                                       √√

                                                       √√                                  (4)

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4                           AGRICULTURAL SCIENCES P1                         (NOVEMBER 2013)

2.4   2.4.1

                                           Criteria to mark:
              Graph heading/caption                                1√
              Correct graph type drawn                             1√
              Labelled x-axis and y-axis                           1√
              Correct plotting/accuracy                            1√
              Correct scale                                        1√
              Key/legend                                           1√                           (6)

      2.4.2   Saturated fats have only single bonds between the carbon atoms in
              fatty acids. √

              Unsaturated fats have one or more double bonds between atoms in a
              fatty acid. √                                                                     (2)

      2.4.3      Structural material that is part of the cell membrane √
                 Storage of seeds √
                 Energy reserves √
                 Source of water √
                 Insulation √
                 Protection √
                 Absorption of vitamins √
                 Waterproofing √                                               (Any 2)         (2)

2.5   2.5.1

                                                                        √√                      (2)

      2.5.2   Polypeptides are the simplest types of proteins which consist of long
              chains of amino acids. √                                                          (1)
                                                                                               [35]

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(NOVEMBER 2013)               AGRICULTURAL SCIENCES P1                                    5

 QUESTION 3

 3.1    3.1.1     Total weight = 1 700 g + 1 200 g + 900 g
                               = 3 800 g √

                  Percentage sand =             √

                                    = 44,7% √                                                 (3)

        3.1.2         Field method √
                      Texture diagram of RSA √                                               (2)

        3.1.3     To ensure appropriate management option of soil. √

                  To decide a crop that should be cultivated on that land. √   (Any 1)        (1)

 3.2.   3.2.1     A = Platy/flattened structure √
                  B = Single grain/amorphous structure √
                  C = Columnar structure √
                  D = Prismatic structure/prism like √
                  E = Blocky structure/angular/sub-angular √
                  F = Granular structure/spheroid/crumb √                                     (6)

        3.2.2        Soil textures especially the clay content √
                     Activity of soil mycorrhizae, earthworm, and other micro-
                      organisms √
                     Organic content of soil √
                     Soil moisture √
                     The freezing/thawing cycle √
                     Cultivation √
                     Soil compaction √                                         (Any 2)       (2)

        3.2.3        Minimum tillage √
                     Mulching and residue management √
                     Manuring √
                     Compost √
                     Fertiliser and nutrients √
                     Avoiding tillage when soil is too wet √
                     Cultivating early and use herbicides only where necessary √
                     Crop rotation√
                     Planting cover crops √
                     Agroforestry (inclusion of legumes) √
                     Rotational grazing                                       (Any 2)        (2)

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6                               AGRICULTURAL SCIENCES P1                      (NOVEMBER 2013)

3.3   3.3.1   E√                                                                                (1)
      3.3.2   B√                                                                                (1)
      3.3.3   O√                                                                                (1)
      3.3.4   A√                                                                                (1)
      3.3.5   C√                                                                                (1)
      3.3.6   R√                                                                                (1)

3.4   3.4.1   CO2 + H2O √ = H2 CO3 √                                                            (2)

      3.4.2           Carbon dioxide combines with soil water to form a weak
                       carbonic acid. √
                      Helps to dissolve rocks and minerals to form soil. √
                      Plants nutrients are released in a soluble form. √
                      Reacts with inaccessible compounds in the soil and make them
                       accessible to plant roots. √                           (Any 3)           (3)

3.5   3.5.1       DARK COLOURED SOIL                      LIGHT COLOURED SOIL
              Indicates high fertility √               Indicates low fertility √
              More ion compounds √                     Less or no ion compounds √
              Warm type of soil √                      Varies with temperature √
              Suitable for any type of crop √          Only deep rooted crops can
                                                       grow well √
              High percentage of organic               Low percentage of organic
              matter √                                 matter √
                                                                                 (Any 4)        (4)

      3.6.1
              Bulk density =                              √

                               =       √

                               = 7,47 g/cm3 √                                                   (3)

      3.6.2          Volume of pore space √
                     Volume of solid particles √
                     Compaction of soil particles √
                     Presence of organic matter √                              (Any 1)     (1)
                                                                                           [35]

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(NOVEMBER 2013)                AGRICULTURAL SCIENCES P1                                      7

 QUESTION 4: SOIL SCIENCE

 4.1    4.1.1     Nitrification/Denitrification √                                                (1)

        4.1.2     Mineralisation/Ammonification √                                                (1)

        4.1.3     Assimilation √                                                                 (1)

        4.1.4     When lightning strikes, nitrogen in the atmosphere split and combine
                  with oxygen to form nitrogen oxide. √ The nitrogen oxide dissolves in
                  rainwater to form nitrates. √ Some of the nitrate rich rain drops fall
                  into water and stimulates the growth of algae which makes water to
                  turn green in colour. √                                          (Any 2)       (2)

        4.1.5     Nitrification is the microbial conversion of ammonium to nitrates. √
                  Denitrification is microbial conversion of nitrate to nitrogen gas. √          (2)

 4.2    4.2.1     25 cm √                                                                        (1)

        4.2.2     At 1 cm depth fluctuation between day and night is very high. √
                  At 10 cm depth the fluctuation between day and night is very low. √            (2)

        4.2.3     Variation in soil temperatures decreases with an increase in soil
                  depth. √ Mineral soil particles have higher heat conductivity than soil
                  air, therefore, the more densely the soil particles are packed, the
                  more heat is conducted to the deep layers of soil. √                           (2)

        4.2.4        Orientation of the land √
                     Soil water content √
                     Radiation and the reflection of the sun’ rays √
                     Vegetation/ground cover √                                   (Any 3)        (3)

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8                            AGRICULTURAL SCIENCES P1                        (NOVEMBER 2013)

4.3   Human activities increases the organic      Human activities decreasing the
      matter on soil √                            organic matter content on soil √
      Controlled grazing √                        Overgrazing √
      Cover or green manure crops √               No vegetation cover √
      Returning crop residue to the field √       Removal of crop residues in field √
      Conservation tillage √                      Intensive tillage √
      Surface mulching √                          Burning of vegetation √
      High plant productivity √                   Low plant productivity √
      Application of compost and manure √         Application of inorganic material
                                                  only √
      Low temperatures and shading √              High temperatures and exposure to
                                                  the sun √
      Appropriate nitrogen gas level √            Excessive inorganic nitrogen gas √
                                                                               (Any 3)         (6)

4.4   4.4.1      Valuation of the farm √
                 Optimal utilisation of the land √
                 Homogenous production units √
                 Choice of camp √
                 Planning of farm activities √
                 Allocation of land √
                 Regional planning and mapping √                              (Any 4)         (4)

      4.4.2      Dig the soil profile or clean an existing soil profile √
                 Demarcate master horizon √
                 Identify diagnostic horizon √
                 Establishment of soil form √
                 Identify the series characteristic of soil√
                 Determine soil series √                                                      (6)

4.5   4.5.1      Collect household material such as dead leaves, branches,
                  kitchen waste, grass cuttings, papers and cardboards.√
                 Dig a hole that is 1 meter deep and 2 meters wide.√
                 Bring the organic material you have collected at home to the
                  hole. √
                 Cut the organic material into pieces and add layer of the material
                  to the compost hole. √
                 Add a little water if needed and make a heap which will be ready
                   n hr w k ’            .√                                  (Any 4)       (4)
                                                                                          [35]

                                                                   TOTAL SECTION B:        105
                                                                      GRAND TOTAL:         150

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