# Life Sciences Grade 10 March Test 2020 Paper & Memo

> Grade 10 Life Sciences question paper and memo from the March Test 2020, 14 pages. Read online or get the free PDF download.

- Page: https://www.hlayiso.com/library/lfsc-march-qp-memo-2020-gr10/7cd51396-5a77-4019-b420-ea9d59ac061a
- Updated: 2026-09-27
- Subject: Life Sciences
- Grade: Grade 10
- Document type: Question paper and memo
- Year: 2020
- Exam period: March Test
- Curriculum: CAPS
- Pages: 14

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## About this document

Life Sciences · Grade 10 · March Test · 2020. Question paper and memorandum, 14 pages. Read online or download the PDF.

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                                                 testpapers.co.za
                     Education
                     KwaZulu-Natal Department of Education

                             NATIONAL
                        SENIOR CERTIFICATE

                              GRADE 10

                            LIFE SCIENCES

                   PROVINCIAL COMMON TEST

                             MARCH 2020

MARKS: 60

TIME: 1 hour

                  This question paper consists of 9 pages.

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Life Sciences                              Grade 10                  March 2020 Common test
                                              2

INSTRUCTIONS AND INFORMATION

Read the following instructions carefully before answering the questions.

1.        Answer ALL the questions.

2.        Write ALL the answers in the ANSWER BOOK.

3.        Start the answers to each question at the top of a NEW page.

4.        Number the answers correctly according to the numbering system used in
          this question paper.

5.        Present your answers according to the instructions of each question.

6.        Do ALL drawings in pencil and label them in blue or black ink.

7.        Draw diagrams, tables or flow charts only when asked to do so.

8.        The diagrams in this question paper are NOT necessarily drawn to scale.

9.        Do NOT use graph paper.

10.       You may use a non-programmable calculator, protractor and a compass.

11.       Write neatly and legibly.

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Life Sciences                                  Grade 10                 March 2020 Common test
                                                  3

SECTION A

QUESTION 1

1.1     Various options are provided as possible answers to the following questions.
        Choose the answer and write only the letter (A to D) next to the question
        number (1.1.1 to 1.1.3) in the ANSWER BOOK, for example
        1.1.4 D.

        1.1.1        Which ONE of the following is INCORRECT about functions of
                     mitosis?

                     A    Repairs damaged tissues
                     B    Replaces dead cells
                     C    Halves number of chromosomes
                     D    Promotes growth

        1.1.2        The organelles that synthesise proteins are called …

                     A    ribosomes.
                     B    mitochondria.
                     C    chloroplasts.
                     D    nucleoli.

        1.1.3        When viewing a specimen, the total magnification is 400x. If the
                     magnification on the eyepiece is 10x then the magnification on the
                     objective lens is …

                     A    4x.
                     B    40x.
                     C    200x.
                     D    400x.
                                                                                 (3 x 2)         (6)

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Life Sciences                                    Grade 10              March 2020 Common test
                                                    4

1.2     Give a correct biological term for each of the descriptions below.

        1.2.1    Yellowing of leaves due to lack of chlorophyll.

        1.2.2    A carbohydrate that forms part of cell wall.

        1.2.3    The movement of gas molecules from a region of high concentration
                 to a region of low concentration.

        1.2.4    A bone disease that affects children because of a lack of vitamin D
                 In their diets.

        1.2.5    The element needed in a diet in order to prevent anaemia.

                                                                                    (5 x 1)     (5)

1.3     Indicate whether each of the descriptions in COLUMN I applies to A ONLY, B
        ONLY, BOTH A AND B or NONE of the items in COLUMN II. Write A only, B
        only, both A and B, or none next to the question number (1.3.1 to 1.3.3) in
        the ANSWER BOOK.

                                  COLUMN I                          COLUMN II
        1.3.1          DNA replication takes place          A: Prophase
                                                            B: Telophase
        1.3.2          A macro-nutrient that keeps          A: Potassium
                       bones and teeth strong               B: Calcium
        1.3.3          Element present in proteins but      A: Carbon
                       not in carbohydrates                 B: Nitrogen
                                                                                     (2 x 3)    (6)

1.4     Study the table below showing the results of different food tests.

          FOOD TYPE              BENEDICT’S TEST            IODINE SOLUTION TEST
              X                      Blue                         Blue -black
              Y                      Orange                       Blue-black
              Z                      Orange                         Brown

        1.4.1        Which ONE of the following food types (X, Y and Z) contains:

                     (a)   Starch only?                                                         (1)

                     (b)   Glucose only?                                                        (1)

                     (c)   Glucose and starch?                                                  (1)
                                                                                                (3)

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Life Sciences                                    Grade 10               March 2020 Common test
                                                    5

SECTION B
QUESTION 2

2.1     Study the diagram of a cell below.

                                                                    A

                                                                    B

                                                                    C

        2.1.1        Is this a diagram of a plant or animal cell?                                (1)

        2.1.2        Give THREE reasons for your answer in QUESTION 2.1.1                        (3)

        2.1.3        Identify part:

                     (a)   A                                                                     (1)

                     (b)   B                                                                     (1)

        2.1.4        State ONE function of part A.                                               (1)

        2.1.5        Explain what would happen to a cell if part C becomes impermeable.          (2)
                                                                                                 (9)

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Life Sciences                                  Grade 10                  March 2020 Common test
                                                  6

2.2     Grade 10 learners set up the apparatus below in the school laboratory using
        visking tubing. (visking tubing allows water to move in and out like the cell
        membrane of the cell).

        The learners:

        •       Recorded the level of the water in the beaker before the start of
                investigation.
        •       After 2 hours there was a change in the level of water in the glass beaker
                and the solution in the visking tubing.

                                                                Water level

                                                                Pure water
        Visking tubule

                                                                Glass beaker
        Strong sugar
           solution
                                                                Water level

        2.2.1        State the process that is investigated in the diagrams above.                (1)

        2.2.2        Explain the changes that were observed in the level of the strong
                     sugar solution in the visking tubing and the pure water in the glass         (4)
                     beaker.
                                                                                                  (5)

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Life Sciences                                   Grade 10                  March 2020 Common test
                                                   7

2.3     Study the diagram below showing a phase during mitosis.

                                                                            A

                                                                            B

                                                                            C

        2.3.1        Describe the events that take place in the phase which occurs before
                     the one shown above.                                                          (2)

        2.3.2        Give the LETTER and NAME of the part that contains genetic
                     material.                                                                     (2)
        2.3.3
                     How many chromosomes:

                     (a)   Will be present in the daughter cells at the end of mitosis?            (1)

                     (b)   Were present in the cell before mitosis began?                          (1)
                                                                                                   (6)

                                                                                                   [20]

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Life Sciences                                   Grade 10               March 2020 Common test
                                                   8

QUESTION 3

3.1     An investigation was carried out to determine the effect of temperature on
        enzyme activity.

        The results of the investigation are shown in the graph below.

        3.1.1        What was the aim of the investigation?                                     (1)

        3.1.2        Identify the:

                     (a)   Dependent variable                                                   (1)

                     (b)   Independent variable                                                 (1)

        3.1.3        Name TWO planning steps that were taken in this investigation.             (2)

        3.1.4        Explain why the enzyme activity decreases when the temperature is
                     above 40oC.                                                                (2)

        3.1.5        Using the information in the graph, state the temperature when the
                     enzyme activity is at 60%.                                                 (1)

        3.1.6        Write down the conclusion of the above investigation?                      (2)
                                                                                                (10)

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Life Sciences                                  Grade 10                   March 2020 Common test
                                                  9

3.2     The table below shows nutritional information on three cereal packets A, B and
        C. Each packet has a mass of 500g

        A 15-year old boy showed the following symptoms after eating one serving of
        cereal B.

        •       Bleeding gums
        •       Nosebleed
        •       Sores on the skin

                        NUTRIENT              CEREAL A         CEREAL B         CEREAL C
                  Protein (g)                     2                9                1
                  Vitamin C (g)                  35                30              60
                  Sodium (g)                    200               270             135
                  Fats (g)                        7                36              18

        3.2.1        Name the monomers of protein.                                                 (1)

        3.2.2        Using the list of symptoms mentioned above, name a deficiency
                     disease that the boy is suffering from.                                       (1)

        3.2.3        Calculate the percentage of vitamin C in cereal B.                            (2)

        3.2.4        Which cereal (A, B or C) will be LEAST suitable to the boy?                   (1)

        3.2.5        Give ONE reason for your answer to QUESTION 3.2.4                             (1)

                                                                                                   (6)

3.3     Farmers use fertilisers to promote plant growth.

        Explain the effects of excessive use of fertilisers.                                       (4)

                                                                                                   (20)

                                                                      TOTAL SECTION B:             40

                                                                          GRAND TOTAL:             60

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                          NATIONAL
                     SENIOR CERTIFICATE

                            GRADE 10

                               LIFE SCIENCES

                       MARCH 2020 COMMON TEST

                           MARKING GUIDELINE

MARKS: 60

              This marking guideline consists of 4 pages.

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Life Sciences                      Grade 10 Marking Guideline    March 2020 Common Test
                                             2

SECTION A

QUESTION 1

1.1    1.1.1    C
       1.1.2    A
       1.1.3    B                                                           (3 x 2)       (6)

1.2    1.2.1    Chlorosis
       1.2.2    Cellulose
       1.2.3    Diffusion
       1.2.4    Rickets/Osteomalacia
       1.2.5    Iron
                                                                                (5 x 1)     (5)
1.3    1.3.1    None
       1.3.2    B only
       1.3.3    B only
                                                                                (2 x 3)     (6)

1.4   1.4.1     (a)   X                                                                    (1)
                (b)   Z                                                                    (1)
                (c)   Y                                                                    (1)
                                                                                            (3)

                                                                 TOTAL SECTION A:           20

SECTION B

2.1    2.1.1    Animal cell                                                                (1)

       2.1.2    - No cell wall
                - Small/no vacuole
                - No pigments/ No chloroplast(any other pigment )
                - Has centrosome                                                  Any      (3)
                (Mark first THREE only)

       2.1.3    (a)   Mitochondrion                                                        (1)
                (b)   Nucleus                                                              (1)

       2.1.4    Cellular respiration/produce energy                                        (1)
                (Mark first ONE only)

       2.1.5    - Substances will not be able to pass through
                - resulting in the death of a cell                                         (2)
                                                                                            (9)

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Life Sciences                      Grade 10 Marking Guideline     March 2020 Common Test
                                             3

2.2                                                                                            (1)
       2.2.1    Osmosis

       2.2.2    (a) - rise in the level of sugar solution
                    -and decrease in water level in the beaker
                    - due to water molecules moving from the beaker to visking tubing
                    - from a region of high concentration/beaker
                    - to low concentration/solution in visking tubing                         (4)
                    - Through visking tubing /semi permeable membrane
                                                                              Any 4            (5)

2.3    2.3.1    - Spindle fibres attach to the centromere
                - Chromosomes are arranged at the centre of the cell
                                                                                               (2)
       2.3.2    A  - chromosome(chromatid)
                                                                                               (2)
       2.3.3    (a)   4
                (b)   4                                                                       (1)
                                                                                               (1)

                                                                                               (6)

                                                                                  TOTAL        20

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Life Sciences                      Grade 10 Marking Guideline     March 2020 Common Test

QUESTION 3

3.1    3.1.1    To determine the effect of temperature on enzyme activity                       (1)

       3.1.2    (a)   Enzyme activity                                                           (1)
                (b)   Temperature                                                               (1)

       3.1.3    - Ask permission
                - Decide on method to record results
                - Decide on materials to use during investigation                               (2)
                - Decide on the venue
                - Decide on the time of the investigation         Any 2
                                                                                                 (2)
       3.1.4    - Enzymes start denaturing
                - when optimum temperature is exceeded                                          (1)

       3.1.5    22 - 250C

       3.1.6     Enzymes work best at an optimal temperature                                   (2)
                                                                                                 (10)

3.2    3.2.1    Amino acids                                                                     (1)

       3.2.2    Scurvy                                                                          (1)

       3.2.3
                30  x100% = 8.7%                                                               (2)
                345

       3.2.4    B                                                                               (1)

       3.2.5    Cereal B has least amount of vitamin C                                         (1)

                                                                                                 (6)

3.3     - Leads to eutrophication
        - resulting in rapid growth of algae and other aquatic plants
        - Algae prevents sunlight
        - from reaching plants growing in deeper water
        - Prevents photosynthesis of other water plants
        - Plants will die and rot
        - Decomposition bacteria reduce oxygen in water                                   (4)
        - Aquatic animals die                                      Any 4

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Life Sciences            Grade 10 Marking Guideline   March 2020 Common Test
                                   5

                                                          TOTAL:                 20

                                                          GRAND TOTAL:           60

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