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“=i basic education
Se Department:
(GO) Basic Education
RVI REPUBLIC OF SOUTH AFRICA
SENIOR CERTIFICATE EXAMINATION
BUSINESS ECONOMICS
HIGHER GRADE
2014
MEMORANDUM
MARKS: 400
This memorandum consists of 31 pages.
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Business Studies Grade 12 NSC June 2014 Memo (English)
Grade 12 Business Studies memorandum from the NSC June 2014 (English), 31 pages. Read online or get the free PDF download, question paper linked when available.
Business Studies · Grade 12 · NSC June · 2014 · English. Memorandum, 31 pages. Read online or download the PDF.
- Subject
- Business Studies
- Grade
- Grade 12
- Language
- English
- Document type
- Memorandum
- Year
- 2014
- Exam period
- NSC June
- Curriculum
- CAPS
- Pages
- 31
- File size
- 517.6 KB
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Business Economics/HG
SECTION A-— ANSWER SHEET
QUESTION 1
1.1. MULTIPLE-CHOICE QUESTIONS
Answer each question by making a cross (X) in the appropriate block.
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1.1.1 A B Cc D Xx
1.1.2 A B Cc X_|D
1.1.3 A B xX [Cc D
1.1.4 A B Cc D
1.1.5 A B Cc X_|D
1.1.6 A B Cc D
1.1.7 A B Cc D Xx
1.1.8 A B Cc X_ |D
1.1.9 A B Cc D x
1.1.10 A B x_ [Cc D
1.1.11 A B Cc D
1.1.12 A B x [Cc D
1.1.13 A B [e D xX
1.1.14 A B Cc xX |D
1.1.15 A B [e} D X
1.1.16 A B x_ 1c D
1.1.17 A B Cc D
1.1.18 A B x [Cc D
1.1.19 A B Cc D
1.1.20 A B Cc xX [D
1.2. MATCHING ITEMS
1.2.1 D
1.2.2 E
1.2.3 F
1.2.4 A
1.2.5 H
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(20 x 3) (60)
60
(5x2) (10)
10
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1.3. ONE WORD/TERM
DBE/2014
NUMBER WORD(S)/TERMS
1.3.1 Security VV
1.3.2 Good faith VV
1.3.3 Excess payment VV
1.3.4 Burglary (insurance) VV
1.3.5 Fidelity (insurance) VV
1.3.6 Iron safe clause VV
1.3.7 Reinsurance VV
1.3.8 Cession VV
1.3.9 Unemployment insurance VV
1.3.10 Road Accident Fund vV¥
1.4 DATA RESPONSE
1.4.1
1.4.2
1.4.3
1.4.4
1.4.5
Q| >| 0] @| w
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TOTAL SECTION A: 100
(10x 2) (20)
20
(5x2) (10)
10
100
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SECTION B
GUIDELINES FOR MARKING:
° When awarding marks for facts, take note of the submaximums indicated,
especially if candidates do not make use of the same subheadings.
Remember, headings and sub-headings are encouraged and contribute to
insight (structuring/logical flow/sequencing) and indicates clarity of
thought. (See BREAKDOWN at the end of each question.)
° Allocate TWO marks for complete sentences. Allocate ONE mark for
phrases, incomplete sentences and vague answers.
° The components of insight are indicated at the end of the suggested
answer for each question. Note that the components vary with each
question.
° If the candidate identifies/interprets the question incorrectly, he/she can
still obtain marks for insight.
Take particular note of the repetition of facts.
Mark all relevant facts until MAXIMUM mark in sub-section has been
attained. Write MAX after maximum marks have been obtained.
Indicate insight in the left-hand margin with a symbol, e.g. *.
At the end of each essay indicate the allocation of factual marks and
insight marks as follows: (example only)
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SECTION B
Answer any TWO questions from this section.
QUESTION 2: FORMS OF OWNERSHIP
PRIVATE COMPANY
INTRODUCTION
e Suitable introduction to topic. VV MAX
e Possible reasons as to why other forms of ownership are not suitable. (2)
CHARACTERISTICS OF A PRIVATE COMPANY
e Aminimum of 1 and a maximum of 50 co-owners / shareholders WwW
e Managed by at least 1 director chosen by and out of the shareholders
e The establishment of a private company adhere to the Companies Act 61 of
1973
The liability of the shareholders is limited
The name must end with (Pty) Ltd.
The name must be registered
It has its own legal entity, independent of the shareholders
Capital is contributed by the founders by buying shares in the company
Shares are not freely transferable
Profits (dividends) are divided according to the kind and number of shares which
each shareholder holds
It has unlimited continuity
Not necessary to audit financial statements
Not necessary to compile a balance sheet
As a legal entity, it must pay income tax on the profit of the company MAX
Any other suitable characteristic (10)
ADVANTAGES OF A PRIVATE COMPANY
e The liability of the shareholders is limited — they are only responsible for the
amount of the shares that they have bought VV
e Notnecessary to hold annual meetings of shareholders
e Suited to undertakings in which secrecy is important
e Can start a business as soon as the company is registered (when the Certificate
of Incorporation is received)
e Suitable for entrepreneurs who have limited capital resources
e Shareholders can be increased up to 50, which can increase the capital
e Suitable for families with expertise
e Has its own legal entity MAX
e Any other suitable advantage (8)
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DISADVANTAGES OF A PRIVATE COMPANY
e Capital is limited to the contribution of 50 shareholders VV
e Shares are not freely transferable
¢ Company must pay income tax on the profits and the shareholders on their
dividends
e Ifthe private company becomes too big, a public company needs to be
established
There may be managerial problems because of the limited membership
Registration of this form of ownership is expensive and takes a long time
Difficult to register a private company — lots of legal requirements
DOCUMENTS TO BE SUBMITTED
e The Memorandum of Association vv
The Articles of Association
Address and postal address of the registered head office
Receipt for the payment of the prescribed registration fees
Receipt for the payment of annual tax
Written consent of each director to act in that capacity
List of chosen directors
The constitution
FORMATION PROCEDURE
e Reserve name VV
e Draw up documents
o The Memorandum of Association (max 4)
" Explains the size and nature of the business
* Contains: Name; Objective; Liability; Shares; Association
o The Articles of Association (max 4)
= Explains internal rules and regulations
" Contains: Shares; Meetings; Directors; Dividends; Accounting records
e Register document with CIPC
e Wait for Certificate of incorporation before start of business
CONCLUSION
e Candidates view on exclusivity in private company v¥V
e Any suitable comment
NOTE:
CANDIDATES MAY DESCRIBE THE FORMATION IN TERMS OF THE NEW
COMPANIES ACT (71 OF 2008) AND NEED TO BE CREDITED ACCORDINGLY.
FACTUAL MARK 40
INSIGHT 10
TOTAL 50
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MAX
(8)
MAX
(10)
MAX
(10)
MAX
(2)
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INSIGHT
Structure/Layout
e Inclusion of introduction, discussion and conclusion 2
(Introduction, discussion and conclusion = 2; introduction and
discussion = 1; discussion and conclusion = 1; only discussion = 0)
Analysis and interpretation
e Learner's ability to break down the question to show understanding
of what is being asked. 2o0r0
Synthesis
e How does the candidate create an answer to satisfy the
requirements of the question?
e Relevant parts included and irrelevant information excluded 4
4 components (see breakdown) = 4; 3 components = 3; 2 components
= 2; 1 component = 1
Originality and application
e Candidate's reasoning in the essay about the Private company as 2
form where control over ownership is maintained.
MAX 10
BREAKDOWN OF QUESTION
Introduction Max 2 marks
Characteristics Max 10 marks
Advantages Max 8 marks
Disadvantages Max 8 marks
Documents to be submitted (and) | Max 10 marks
Registration (can be combined) Max 10 marks
Conclusion Max 2 marks
MAXIMUM 40 MARKS
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QUESTION 3: MARKETING FUNCTION
PACKAGING
INTRODUCTION
e Reason why it has to suit manufacturers, dealers and public VV MAX
e Other suitable introduction (2)
PURPOSE OF PACKAGING
Protect the content
Use it for easy handling
Extent the lifespan of the product
For easy storage/shelving
Improve sales
Provide information on the product
For marketing purposes
Easy distribution MAX
Any other suitable purpose (6)
FORMS OF PACKAGING
¢ Speciality packaging.vV
o Special package to create certain image VV
o E.g. Jewellery/soap for Hotel/etc. V
e Re-usable packaging
o Package re-used for same purpose
o E.g. dishwashing liquid
e Multiple/combination packaging
o Two related products together
o Shampoo and conditioner
e Packaging for double use
o Container used for something else
o E.g. Coffee jar used for canned fruit
e Kaleidoscopic packaging
o Part of packaging changes continuously
o E.g. Pictures of soccer players on cool drink cans
e Packaging for immediate use
o Easy opening for quick consumption of content
o E.g. Packet for chips
e Unique packaging
o The container attracts the attention and not the content
o Eg. Glass bottle with perfume can be used as a flower vase
e Environmentally friendly
o The container should not be harmful to the environment
o E.g. Not plastic bags MAX
e Other acceptable form (20)
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REQUIREMENTS OF PACKAGING
e Must be eye-catching/attracts attention of consumers.vV
o Use of colour VV
e Satisfy the requirements of dealers.
o Meet the demands e.g. certain content number
e Must be designed for the target market.
o Must suit the people it is meant for
e Must be different from competitors for easy identification.
o E.g. Coke is in red can while Pepsi is in blue can
e Must promote the image of the business.
o It must contribute to the way people see a business
e Must be well designed and strong to protect the contents.
o E.g. Eggs in suitable container to prevent it from breaking
e Must suit the product.
o E.g. Liquids should not leak
e Must be suitable for display purposes.
o Hang ona shelf/Stacked on top of each other
e Environmentally friendly/Green
DBE/2014
o Prevent exhaustion of natural resources/Prevent damage to environment
e Other suitable requirement
CONCLUSION
Any suitable comment on packaging. VV
FACTUAL MARK 40
INSIGHT 10
TOTAL 50
INSIGHT
Structure/Layout
e Inclusion of introduction, discussion and conclusion 2
(Introduction, discussion and conclusion = 2; introduction and
discussion = 1; discussion and conclusion = 1; only discussion = 0)
Analysis and interpretation
e Learner's ability to break down the question to show understanding
of what is being asked. 2or0
Synthesis
e How does the candidate create an answer to satisfy the
requirements of the question?
e Relevant parts included and irrelevant information excluded 4
(3 components (see breakdown) = 4; 2 components = 2; 1 component
=1)
Originality and application
* Candidate's reasoning in the essay about the use of packaging to
promote products. 2
MAX 10
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MAX
(20)
(2)
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BREAKDOWN OF QUESTION
Introduction 2 marks
Purpose of packaging Max 6 marks
Forms of packaging Max 20 marks
Requirements for packaging Max 20 marks
Conclusion Max 2 marks
MAXIMUM 40 MARKS
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QUESTION 4: FINANCIAL FUNCTION
INTRODUCTION
Comments on the risk involved in credit trading/credit can be rewarding.vV
Comments on the management of credit in general. MAX
Any other acceptable comment. (4)
ADVANTAGES OF CREDIT TRADING
The dealer has more customers who cannot buy for cash.vv¥
The dealer has more regular customers as the buyer purchases from the same
dealer/obtains goodwill/loyalty from customers.
Granting of credit may be used as means of advertising and attracts customers.
The dealer may charge more to cover extra costs of financing and administration.
Credit trade stimulates the economy.
Address lists of debtors may be used to advertise special offers. MAX
Any other suitable advantage (8)
DISADVANTAGES OF CREDIT TRADE
The dealer requires more working capital Vv
The risk of bad debts
Costly to service the debtors
Customers buy more than what they can afford
Dealer has to employ more staff
Customer pays more for the article MAX
Any other suitable disadvantage (8)
DUTIES OF THE CREDIT DEPARTMENT
Determine the terms and conditions of credit for each client VV
Allocate credit according to business policy
Be conversant with credit policy
Determine credit risks
Check financial status of persons who are applying for credit
Set a credit limit for each debtor
Keep a close check that customers do not exceed their terms of credit
Send account statements regularly to the debtors
Check that complete records are kept of credit sales and the payment of accounts
Follow up accounts in arrears according to the predetermined credit policy
Determine when credit may no longer be granted to a customer
Refer overdue accounts to a legal assistant
Control volume of credit sales
Monitor tendencies in the credit market, for example changes in interest rates MAX
Any other suitable duties (20)
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COLLECTION OF OVERDUE ACCOUNTS
Send account with sticker/indication that payment is overdue VV
Send friendly letter of warning that payment is in arrear
Do not allow further sales on credit
Send letter of demand for payment
Send final warning that if settlement does not take place in due course legal action
will be taken
e Take legal action MAX
e Any other suitable action (8)
CONCLUSION
e Any final comment on credit trade VV
e Any other suitable comment. (2)
FACTUAL MARK 40
INSIGHT 10
TOTAL 50
INSIGHT
Structure/Layout
e Inclusion of introduction, discussion and conclusion 2
(Introduction, discussion and conclusion = 2; introduction and
discussion = 1; discussion and conclusion = 1; only discussion = 0)
Analysis and interpretation
e Learner's ability to break down the question to show understanding
of what is being asked. 2or0
Synthesis
e How does the candidate create an answer to satisfy the
requirements of the question?
e Relevant parts included and irrelevant information excluded 4
(4 components (see breakdown) = 4; 3 components = 3; 2 components
= 2; 1 component = 1
Originality and application
e Candidate's reasoning in the essay about the use of credit by 2
businesses.
MAX 10
BREAKDOWN OF QUESTION
Introduction 4 marks
Advantages of credit trading Max 8 marks
Disadvantages of credit trading Max 8 marks
Duties of the credit department Max 20 marks
Collection of overdue accounts Max 8 marks
Conclusion Max 2 marks
MAXIMUM 40 MARKS
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QUESTION 5: GENERAL MANAGEMENT FUNCTION
INTRODUCTION
e Accept any suitable comment on general management. VV MAX
e Any comment or planning, organising, leading and/or controlling (2)
BASIC ELEMENTS
e PLANNING
o To formulate aims, collect data, select best ways to perform duties,
implement them and follow up to ensure correct implementation.vVv
e ORGANISING
o Providing structures in order to put plans into action
e LEADING/ACTIVATING
o To influence human behaviour to comply with the policy of the business in
performing duties
e CONTROL
o To ensure that obtained results meet the preset standards
MAX
ACCEPT OTHER SUITABLE EXPLANATIONS OF THE ELEMENTS (8)
ADDITIONAL ELEMENTS
e DECISION-MAKING V
o To study a number of facts or detail and select/come to a conclusion VV
e COMMUNICATION
o The transfer and receipt of concepts, feelings, attitudes and information from
one person to another
e MOTIVATION
o To put in place powers and desires from within and from outside which
enables a person to reach a goal
e DISCIPLINARY ACTION
o To force someone to change behaviour that does not comply with required
standards or objectives
e CO-ORDINATION
o To put together different activities in harmony to reach a certain goal.
DELEGATING
o Giving subordinates instructions as well as authority to perform them.
MAX
ACCEPT OTHER SUITABLE EXPLANATIONS OF THE ELEMENTS (18)
STEPS IN PLANNING (NEED NOT BE IN FOLLOWING ORDER)
Establishing aims.vV¥
Gathering information/Investigate/Assumptions of what can be obtained
Analysing information
Choosing the best alternative
Developing of action plans
Implementing MAX
Follow up (10)
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METHOD (STEPS) OF CONTROL (NEED NOT BE IN FOLLOWING ORDER)
e Determine standardsvV
e Measure results
e Compare results with standards
e Take corrective steps/actions MAX
e Any other suitable step (8)
RELATION BETWEEN PLANNING AND CONTROL
e Planning set the standards VV
o Control must ensure that those standards are metv¥
e When control shows deviations from the set standards
o Planning will have to be redone MAX
e Any other suitable comment on relationship between the two. (8)
CONCLUSION
Any suitable comment regarding management in general. Vv (2)
FACTUAL MARK 40
INSIGHT 10
TOTAL 50
INSIGHT
Structure/Layout
e Inclusion of introduction, discussion and conclusion 2
(Introduction, discussion and conclusion = 2; introduction and
discussion = 1; discussion and conclusion = 1; only discussion = 0)
Analysis and interpretation
e Learner's ability to break down the question to show understanding
of what is being asked. 2or0
Synthesis
e How does the candidate create an answer to satisfy the
requirements of the question?
e Relevant parts included and irrelevant information excluded 4
(5 components (see breakdown) = 4; 3 components = 3; 2 components
= 2; 1 component = 1)
Originality and application
e Any comment on management of a business to improve 2
performance and achievement of goals.
MAX 10
BREAKDOWN OF QUESTION
Introduction Max 2 marks
Basic elements Max 8 marks
Additional elements Max 18 marks
Steps in planning Max 8 marks
Steps/method in controlling Max 8 marks
Relation between planning and control Max 8 marks
Conclusion 2 marks
MAXIMUM 40 MARKS
TOTAL SECTION B: 100
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SECTION C
GUIDELINES FOR MARKING
e If for example FIVE facts are required, mark the FIRST FIVE responses of the
candidate. Ignore the rest of the responses.
e If two correct facts are written in one sentence, award the candidate FULL
credit.
e If candidates are required to provide their own examples/views, brainstorm it
at the marking centre to finalise the alternative answers.
e All questions that request candidates to ‘explain/discuss/describe' will be
marked as follows: HEADING = VV and EXPLANATION = ¥
e In questions that require candidates to 'name / list / mention’, the answers of
candidates can be in phrases and not necessarily in full sentences.
e YES/NO without motivation = 0 marks
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SECTION C
Answer any FOUR questions from this section.
QUESTION 6: FORMS OF OWNERSHIP
6.1 THREE DISADVANTAGES OF A SOLE TRADER
e Unlimited liability for the debt of the business VV
o If business cannot come up with enough cash to pay debt he/she
must pay it personally ¥
e There is no continuity
o When owner dies/retires business closes down
e Capital is limited to what the owner can contribute or borrow
o Own creditworthiness determines amount available
e Owner may lack experience in certain areas
o Cannot perform all duties equally well
e Cannot afford the best employees
o Limited income
e =Nota legal entity
o Cannot sue or be sued/Cannot buy property in name of business/
No loans in name of business
e Any other suitable disadvantage
ANY 3X3 (9)
6.2 RIGHTS AND DUTIES OF PARTNERS
e A partner must deliver what he/she agreed upon VV
o Duties/Contribution in skills, assets or capital ¥
e Partners must begin and continue to operate partnership in manner
agreed upon
o Stick to partnership agreement
e Partnership agreement is based on good faith
o They must trust each other
e Each partner is agent of the business
o Partners bind each other in agreements/actions
e Free access to the financial records of the business
o Each partner has the right to know the financial state of the
business
e Prevention from committing criminal offences
o One partner's deeds of criminal intend affects the others
e Any other suitable disadvantage
ANY 3X3 (9)
6.3 PROFITSHARING IN PARTNERSHIP AGREEMENT
e Partners decide on how it will be divided. VV
Can be according to capital contribution/
Can be equally
Can be any other way
Any other suitable way
ANY 2X2 (4)
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6.4 DIFFERENCES BETWEEN CC AND PARTNERSHIP REGARDING:
TAX PAYMENTS
cc
PARTNERSHIP
The business pays tax according to tax rate on
income received VV
Business does not pay the tax, but the partners do so
in their private capacity. vy
RESPONSIBILITY FOR DEBTS BY THE BUSINESS
cc
PARTNERSHIP
(4)
The CC is responsible for own debt unless it can be
proved that a member was responsible for the debt ¥V
The business is not responsible/The partners are
jointly and severally responsible for the debt. vV
(4)
6.5 6.5.1 MEMORANDUM OF ASSOCIATION
e Basic document containing the nature and scope of the
company. VV
e Describes the relationship between the company and outsiders.
e Contains: (max ONE)
fo}
oooo°0
Name
Aim
Limited liability
Share capital
Signing
Amendments
ANY2X2 = (4)
6.5.2 ARTICLES OF ASSOCIATION
e Document that states the internal rules and regulations of the
company. vv
e It provides the guidelines for running of the company.
e Contains: (max ONE)
fo}
oo0o000
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Meetings
Accounting records
Directors
Dividends
Shares
Amendments
Signing
ANY2X2 = (4)
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6.5.3 PROSPECTUS
e Invite public to buy shares. vv
e Offer shares to the public at a price.
e Provides information about the company.
e Any other suitable response.
ANY2X2 = (4)
6.6 FOUR REASONS FOR AMALGAMATION
e Gain access to services V¥
e Inthe same line of business
e To provide broader range of services
e Survival
e Additional capital
e Lack of sound management
e To change management
e Ensure supply
e Eliminate competition
e Eliminate duplicate costs
e Gain status
e To be less vulnerable
e Tax advantages
e Any other suitable reason
ANY 4X2 (8)
[50]
QUESTION | MARKS
6.1 9
6.2 9
6.3 4
6.4 8
6.5 12
6.6 8
TOTAL 50
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QUESTION 7: MARKETING AND PRODUCTION FUNCTIONS
7.1 CONSUMER GOODS
e Convenience goods. vV
© products for everyday use/Example e.g. milk ¥
e Shopping/Select goods.
o Products not often purchased/Satisfy specific needs/Example
e Speciality goods
o Expensive goods/Needs careful consideration/Example
3X3 (9)
7.2 TRADE MARKS
DEALER’S TRADEMARK
e Trade mark of the dealer in the products. VV
OR
e Example of dealer's mark = P’nP No name brand
MANUFACTURER’S TRADEMARK
e The same trade mark on all the products of the manufacturer VV
OR
e Example of manufacturer's trade mark = Toyota
2X2 (4)
7.3 FOUR FACTORS INFLUENCING PRICES
Satisfaction of needs VV
Nature of demand
Competition
Availability of substitutes
Form of market
Normal trade practices, discount and rebates
Fixed prices
Credit policy
Reaction of dealers
Production and distribution costs
Marketing strategy
ANY4X2 = (8)
7.4 CHANNELS OF DISTRIBUTION OF FRESH FRUIT
PRODUCER/MANUFACTURER
DIRECT VV INDIRECT
ONE INTERMEDIATE WW MORE THAN ONE
INTERMEDIATE VV
Fruit farmer to | Fruit farmer to retailer to OR | Fruit farmer to fruit
consumer VV | consumer VV agent to wholesaler to
retailer to consumer VV
CONSUMER
OR
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CHANNELS OF DISTRIBUTION OF FRESH FRUIT
Direct VW
¢ Liaise directly with the consumer — fruit farmer to consumer VV
Indirect
e Use one intermediary VV
o Fruit farmer to retailer to consumer VV
OR
e Use more than one intermediary V
o Fruit farmer to fruit agent to wholesaler to retailer to consumer VV
ACCEPT APPROPRIATE EXAMPLES
ANY2X4 (8)
7.5 PRINCIPLES OF ADVERTISING
Promote sales VV
Promote image of the business
Stimulate primary demand
Stimulate selective demand
Reacting to competitor's advertising
Increasing efficiency of sales staff
Emphasising new uses of the product
Reminding consumers
Reassuring consumers of correct choice of product
Educating consumers
Ensuring distribution of the product
Accept any other suitable aim or principle
ANY5X2_ = (10)
7.6 7.6.1 WHEN IS ADVERTISEMENT UNETHICAL
e When consumer is not protected against misrepresentation Vv
e Conflicts with moral code of practice
e Accept any other suitable comment.
(2)
7.6.2 THREE EXAMPLES OF UNETHICAL ADVERTISING
Misleading consumers/make misleading claimsvV
Create false needs
Cultural pollution
Incorrect information on the products
Criticize competitors
Advertisements are of poor taste
Influence the consumer emotionally
Abuse the ability of children who do not understand the content
of an advertisement
e Accept any other unethical behaviour
ANY3X2 (6)
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7.6.3 WHAT CAN PUBLIC DO ABOUT UNETHICAL ADVERTISING
Complain to different regulating bodies which see to it that
advertisements are not misleading or in bad taste.vV
Such as: ASA/SABC/FASA/IMM/Press union/Etc. ¥
(3)
[50]
QUESTION | MARKS
71 9
7.2 4
7.3 8
7.4 8
7.5 10
7.6 11
TOTAL 50
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QUESTION 8: FINANCIAL FUNCTION
8.1
8.2
8.3
DBE/2014
DIFFERENCE BETWEEN OWN AND BORROWED CAPITAL
OWN CAPITAL
BORROWED CAPITAL
Consists of the capital contributed by
the owners. vv
Is the section of the total capital lent
to the business. vV
Normally these funds are not paid
back to the owners
These funds are usually paid back
after a certain period of time.
They differ in respect of the division
of profits.
A fixed interest rate is paid on these
amounts.
ACCEPT ANY OTHER SUITABLE DIFFERENCE.
UNDER-CAPITALISATION
Insufficient capital to expand VV
Cannot function properly
May be fatal to business
Cannot pay expenses
Lose customers
Will have to reduce activities
Any other suitable fact
ANY 1X4
ANY 3X2
SHAREHOLDERS
DEBENTURE HOLDERS
Owners of the business VV
Creditors of the business VV
Contribute to own capital
Contribute to borrowed / foreign
capital
Have a say in management
Have no say in management
Share in profits in form of dividends
Do not share in profit — receive
interest
A register of shareholders is kept
Register not always kept
Receive dividends only when they are
declared
Receive interest irrespective of
whether the business shows a profit
ANY 3X2
ADVICE
CANDIDATE MUST INDICATE CHOICE AND ONE REASON
E.g.
Choice: Shareholding VV
Reason: She will be an owner in the business VV
OR
Choice: Debenture holding
Reason: Receive interest even if no profit were shown
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(4)
(6)
(6)
(4)
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Business Economics/HG 23 DBE/2014
8.4
8.5
8.6
8.7
SCE - Memorandum
FIXED CAPITAL WORKING CAPITAL
e Fixed capital is that portion of the | e Working capital is that portion of
total capital used to purchase the total capital used to finance
fixed assets VV current assets VV
e Suchas land, buildings and e Such as stock and debtors
equipment to be used to the best
advantage of the business
ACCEPT ANY OTHER SUITABLE DIFFERENCE. ANY1X4 (4)
FOUR DISADVANTAGES OF STOCKPILING
Large amounts of capital are engaged in stock VV
Costs of storage space is high
Insurance against theft and fire are high
Stock may become obsolete
Losses as a result of damage to stock are high
Price fluctuations can result in products been sold at a lower price
Any other suitable disadvantage
ANY4X2 = (8)
KEEPING CASH
Precautionary motive vv
e For unforeseen expenses VV
Speculative motive
«© To make use of profitable opportunities
Transactional motive
e To be able to finance all transactions by the business
ANY 2 (2 X 2) (8)
8.7.1 LIQUIDITY
The ability of a business -
e to meet its short term cash demand VV
e to have enough cash to pay current liabilities
ANY1X2 = (2)
8.7.2 CURRENT RATIO
e R184 000V : R40 000V = 4,6:1 Vv
(One ¥ if one part is correct)
(4)
ACID-TEST RATIO
e (R184 000 — R72 000) ¥ : R40000V =2,8:1 WW
OR
e (R112000)V_ : R40000V =2,8:1 VW
(One if one part is correct)
(4)
[50]
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Business Economics/HG 24
SCE - Memorandum
DBE/2014
QUESTION _| MARKS
8.1 4
8.2 6
8.3 10
8.4 4
8.5 8
8.6 8
8.7 10
TOTAL 50
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Business Economics/HG 25 DBE/2014
SCE - Memorandum
QUESTION 9: GENERAL MANAGEMENT
9.1 UNINTERRUPTED/CONTINUOUS/MASS PRODUCTION VV (2)
e Large quantities with a limited varietyvV
Continuous production — use conveyer belts VV
Standard product — all identical
Automation takes place — there are different workstations; with different
production lines.
Semi- and unskilled workers are used — specialisation takes place.
Large constant demand needs constant production.
Balanced capacity of machines — can be adjusted to produce more or less.
Single purpose machines which are custom build.
Stocks of raw material and finished products are relatively low.
e Accept any other suitable characteristic / advantage
Example:
Bread; bread rolls V
ANY2X2+1 = (5)
BATCH PRODUCTION/INTERRUPTED VV (2)
e This is the manufacturing of a wide variety of products, but in small or
limited batches or quantities. VV
e One range of products is completed before the production of another
range starts. VV
Use the same equipment to manufacture different batches.
This production system is eminently suitable for products with a limited but
stable demand.
e Accept any other suitable characteristic / advantage
Example:
Range of cakes for small businesses ¥
ANY2X2+1 = (5)
JOBBING/INTERRUPTED VV (2)
e Baking is customised according to specific demand/taste/preference
One order is completed before the start of another
Higher cost per unit
Less specialised equipment and rather generalised multi-purpose
equipment are used in the production process.
Accept any other suitable characteristic / advantage
Example:
Birthday cake for customer ¥
ANY 2X2+1 (5)
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Business Economics/HG 26 DBE/2014
SCE - Memorandum
9.2 FIVE SAFETY MEASURES IN GUEST HOUSE
Offer special training to workers VV
Supply protective clothing and accessories for cleaners and kitchen staff
Draw up safety prescriptions
Take measures to encourage tidiness/cleanliness
Keep all utensils/equipment in predetermined places
Have suitable facilities for employees — rest rooms
Provide for emergency situations — have first aid equipment available
Provide for fire — have fire drills in place and fire fighting equipment at
hand
Structural safety
e Any other suitable measure
ANY5X2 = (10)
9.3 9.3.1 PRIMARY COST
© Direct labour cost/2 x R8 000/R16 000VV
¢ Direct material cost/2 500 x R35/R87 500 VV
(4)
9.3.2 CALCULATION OF FIXED OVERHEAD COSTS
e Salary of manager R12 000 ¥
e Salary of general assistant R3 500 V¥
e Depreciation and insurance R12 500 V
e Rent R6 000 ¥
e TOTAL R34 000 vv
(6)
9.3.3 EXAMPLE OF VARIABLE OVERHEAD COST
e Indirect material vv
e Electricity and water
ANY1X2 = (2)
9.3.4 COST PER UNIT
Primary cost = R16 000 + R87 500 = R103 500 ¥
Fixed overhead costs =R 34 000(v)
Variable overhead costs
(2 500 x R5) + R5 500 =R 18000 V
Total production costs = R155 500
Cost per unit = R155 500 (v) /2 500 ¥
= R62,20 VW
(7)
[50]
QUESTION | MARKS
9.1 21
9.2 10
9.3 19
TOTAL 50
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Business Economics/HG 27 DBE/2014
SCE - Memorandum
QUESTION 10: ADMINISTRATION AND GENERAL MANAGEMENT FUNCTIONS
AND BUSINESS ENVIRONMENT
10.1 FIVE FACTORS INFLUENCING DECISION TO CENTRALISE
Experience and training of staff. VV
Standardisation.
Competent managers.
Distribution of offices in a geographical area.
Nature and size of the business.
More/better equipment readily available at one office
Any other suitable reason
ANY5X2 = (10)
10.2 MOTIVATION OF EMPLOYEES
Assurance that they may continue to work VV
Participation in the decision-making process
Pleasant working conditions
Promotion opportunities
Recognition for good performance
Opportunity to suggest renewal
Purposeful leadership or management
Humane treatment
Reasonable instructions and good liaison/communication with workers
Increase salaries
Award bonuses
Any other suitable motivation
ANY5X2 = (10)
10.3 LEVELS OF MANAGEMENT
¢ General management/Executive management/Top level VV
o Strategic decisions V
o Responsibility — whole businessV
e Heads of departments/Functional management/Middle level
© Tactical decisions V
o Responsibility — own department ¥
e Foremen/Supervisory management/lower level
o Operational decisions ¥
o Responsibility — workers who perform duties V¥
(12)
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Business Economics/HG 28 DBE/2014
SCE - Memorandum
10.4 PROJECT ORGANISATION STRUCTURE
Temporary structure VV
Specialists are gathered in a team to plan only the building of the dam
The team has one duty to perform — establish a new outlet
A project manager is in charge
The project manager has line authority over projects.
The project staff work together as team only until the project is completed
The staff returns to their functional areas once the project is completed
OR
MATRIX STRUCTURE
e This structure is permanent.
e The functional activities continue in the various functional areas.
e Expert staff work on different projects including planning the building of the
dam
The functional managers have line authority in their departments.
This organisation structure is present mainly in organisations where
technical, engineering and scientific specialists work together on a project
requiring special knowledge.
ANY4X2 = (8)
10.5 FUNCTIONS OF CSIR
e Assists in the development of products and services/Material resources.
Focuses on community development.
Renders a supporting service to manufacturing industries.
Works on the technological development of new and better methods.
Renders testing services.
Makes new information regarding technological development available.
Any other suitable service.
ANYS5X2 = (10)
[50]
QUESTION | MARKS
10.4 10
10.2 10
10.3 12
10.4 8
10.5 10
TOTAL 50
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Business Economics/HG 29 DBE/2014
SCE - Memorandum
QUESTION 11: MISCELLANEOUS
MARK THE FIRST FIVE ANSWERS TO THIS QUESTION
41.1 FIVE FUNCTIONS OF THE SABS
¢ Promote standardisation in industry and commercevV¥
e Prepare specifications and codes of practice
e Provide facilities for the testing and examination of commodities and raw
materials
e Control the use of standardisation and distinctive marks
Undertake education work in connection with standardisation
Co-operate with the view to bring about standardisation in connection with
commodities
Promote national awareness of quality
Determine standard of imported goods
Accept any other suitable function of the SABS.
ANY5X2 ~~ (10)
11.2 FIVE CHARACTERISTICS OF A PUBLIC COMPANY
Minimum of seven shareholders VV (New = 1)
Maximum depends on number of shares issued
Managed by minimum of 2 directors (New=1)
Separate legal entity
Unlimited continuity
Shareholders have limited liability
It pays income tax
The name ends in Limited (Ltd)
Sells shares to the public
Shares are freely transferable
May begin operating once it has received a certificate to commence
business
Assets and liabilities are responsibility of the company
The books must be audited
Financial statements must be published
Changes can only be done by special resolution
Voting rights depend on number and type of shares
Any other suitable characteristic
ANY5X2 = (10)
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Business Economics/HG 30 DBE/2014
SCE - Memorandum
11.3 FIVE REQUIREMENTS OF A TRADE MARK
e It will be approved by the public VV
e {tcontains unique symbol, mark, graphic sign or word
e It reflects the salient advantages/features/value of the products e.g.
characteristics and utility.
It could have versatile usage
It is in good, simple language to be easily understood.
Easily pronounced and remembered by consumers.
Be distinct from names or trademarks of related products or competitors to
avoid confusion.
Easily registered to enjoy legal protection.
It is not misleading
Promote marketing mix of business
Be adaptable to packaging and labelling requirements.
Must be accepted and not irritate consumers
Must be used unchanged for an extended product range
Accept any other suitable requirement
ANY5X2 = (10)
11.4 FIVE FUNCTIONS OF THE JSE
e Protects investors with strict listing rules applied to listed companies VV
e Encourages small investors/you to participate in the economic
development of South Africa
Serves as an important link between investors and entrepreneurs
Offers facilities for financial institutions to invest their funds in shares
Provides the opportunity for company shares to be assessed by a large
number of professionals
Publishes share prices daily/keep you informed of share prices
Is a sensitive barometer of economic conditions and price tendencies
Makes an important contribution to the economic stability and growth of
South Africa
e Offers the opportunity to convert an investment into cash relatively easily
Accept any other suitable service
ANY5X2 = (10)
11.5 FIVE DOCUMENTS THAT PROVE CREDITWORTHINESS
Application form VV
Status report from bank
Evidence of other accounts
Proof of employment and salary
Proof of residential address
Report from credit agency
Any other relevant report/document
ANY5X2 = (10)
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SCE - Memorandum
11.6 ADVANTAGES OF STOCKPILING
They may have enough space for storage purposes. VV
Specialised equipment is available.
May receive discount on bulk purchases
Save costs by ordering in large quantities
Fewer delays in production
Loss of sales is prevented
Reduced effect of price changes
Duplication of stock is eliminated.
Deliveries take place on time.
Easy to determine theft or obsolescence
ANY5X2 = (10)
11.7 FIVE FUNCTIONS OF THE CHAMBERS OF COMMERCE
To settle disputes amongst members by means of arbitration. VV
To eliminate unnecessary competition between members.
To study new municipal laws and regulations and bring it to the attention
of members.
To agitate for municipal laws and regulations which will favour commerce?
To introduce uniform shop hours, wages and prices.
To keep a blacklist of defaulters for their members.
To present courses and seminars to members and their employees.
To collect/analyze information and give advice to members.
To render a specific service on behalf of a member.
To promote trade in their area.
To bring members in contact with organisations and institutions that may
be able to assist them in their business.
Accept any other suitable function
ANY5X2 = (10)
[50]
QUESTION | MARKS
11.1 10
11.2 10
11.3 10
11.4 10
11.5 10
11.6 10
11.7 10
TOTAL 50
TOTAL SECTIONC: 200
GRAND TOTAL: 400
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