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Province of the
EASTERN CAPE
EDUCATION
INTERMEDIATE PHASE
GRADE 6
NOVEMBER 2011
ENGLISH FIRST ADDITIONAL LANGUAGE
MEMORANDUM
MARKS: 50
This memorandum consists of 6 pages.
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ENG FAL NOV2011 GR6 MEMO.pdf
English Fal · Grade 6 · November Common Test · 2011. Memorandum, 6 pages. Read online or download the PDF.
- Subject
- English Fal
- Grade
- Grade 6
- Document type
- Memorandum
- Year
- 2011
- Exam period
- November Common Test
- Pages
- 6
- File size
- 170.6 KB
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2 ENGLISH FIRST ADDITIONAL LANGUAGE (NOVEMBER 2011)
INSTRUCTIONS AND INFORMATION
1. The memo consists of 6 pages.
2. Carefully note the mark distribution.
3. Any other possible correct answers must be considered.
4. Be consistent in marking and keep in mind the age of the learner.
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(NOVEMBER 2011) ENGLISH FIRST ADDITIONAL LANGUAGE 3
SECTION A: COMPREHENSION
QUESTION 1
1.1 They check to see whether each child is eating well √ and remembering their
table manners. √ (2)
1.2 C to be choosy. (1)
1.3 swiped (1)
1.4 He shows a do not care attitude by gobbling or slurping up his food and
leaving lots of mess. (1)
1.5 biscuits (1)
1.6 They were motivated to eat their food by sticking gold stars √ on a special
chart. √ (2)
1.7 It is a clever or bright idea. (1)
1.8 A juicy bone for Orbit. (1)
A bowl of cream for Tuna. (1)
1.9 Yes. √ they were successful as the star charts were full. OR They received
rewards. √ (Award a mark for YES and one for a reason or both reasons). (2)
[13]
QUESTION 2: READING FOR INFORMATION
2.1 Norman Molope (1)
2.2 (Any 1 of the following.)
best product
prettiest stall
best marketing (1)
2.3 Only handmade goods
Parents may help
Must be ready by 09:00 and cleared out by 13:00
The judges’ decision is final. (Any 2) (2)
2.4 25 November 2011 (1)
2.5 To select the winner. (1)
2.6 From Mrs Twala, the school secretary. (1)
[7]
TOTAL SECTION A: 20
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4 ENGLISH FIRST ADDITIONAL LANGUAGE (NOVEMBER 2011)
SECTION B: LANGUAGE STUDY
QUESTION 3
3.1 3.1.1 We bought a bunch of carrots, celery, tomatoes and potatoes at the
supermarket. (2 x ½) (1)
3.1.2 She ordered a bowl of soup, a bread roll, a salad and some sliced
cheese for her lunch. (2 x ½) (1)
3.2 crispy (1)
3.3 Leverne did not (or didn’t) have enough money to buy milk. (1)
3.4 kitten (spelling must be 100% correct to get the mark.) (1)
3.5 Yandiswa bought a pocket (or bag) √ of oranges and a tin √ of jam.
(spelling must be 100% correct to get the mark) (2)
3.6 Rochelle was carrying the packet of groceries to √ the counter to √ pay for it. (2)
3.7 The shop closes at six o’ clock, but it stays open late on Fridays. (1)
3.8 with (spelling must be 100% correct to get the mark) (1)
3.9 3.9.1 polite / kind (spelling must be 100% correct to get the mark.) (1)
3.9.2 light. (spelling must be 100% correct to get the mark.) (1)
3.10 3.10.1 their (1)
3.10.2 brake (1)
TOTAL SECTION B: 15
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(NOVEMBER 2011) ENGLISH FIRST ADDITIONAL LANGUAGE 5
SECTION C: WRITING
QUESTION 4: DIALOGUE
Write down your own dialogue about food: your likes and dislikes. Do not forget to give
reasons for your dislikes.
Did the learner follow the checklist:
Criteria yes no
1. My sentence is a response to the previous sentence.
2. I am writing in direct speech, without quotation marks.
3. I put the speaker’s name on the left-hand side with a colon.
4. I left a line between each speaker.
How many words were used (50 – 60 words).
Remember the following were given.
Ntombi: What is your favourite meal, Sesona?
Sesona: My favourite meal is chicken, rice and vegetables with lots of gravy. It always
reminds me of home. And yours?
Ntombi: Remember I live in a hostel. Mine is ...
The purpose of this task is to:
Give learners the opportunity to communicate (formal / informal).
To determine learner’s ability to use appropriate tone, style and register.
To determine learner’s ability to write sentences using the correct language,
spelling and punctuation.
Look for the following
Each sentence is usually a response to the previous question
Dialogues are written in DIRECT Speech without quotation marks.
The communication is between the two friends: Ntombi, who lives in a hostel
and Sesona.
A line should be left between each speaker to ensure that the topic of
conversation is clear and to the point.
The names of the speakers stand next to the margin, followed by a colon:
Extra information must be given in brackets e.g. (smiling).
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6 ENGLISH FIRST ADDITIONAL LANGUAGE (NOVEMBER 2011)
Criteria Level 4 Level 3 Level 2 Level 1
Mark 4 3 2 1
Tone, style Appropriate Mostly Use of tone Inappropriate
and register use of tone, appropriate use style and use of tone,
style and of tone, style register often style and
register. and register. not appropriate. register.
Mark 4 3 2 1
Writing Constructs Constructs Cannot Incorrect
sentences sentences with sentences with construct language,
using the only minor some errors in sentences spelling and
correct errors in language, without making punctuation
language, languages, spelling and many errors in seriously
spelling and spelling and punctuation. language, hampers the
punctuation punctuation. spelling and construction of
punctuation. sentences. [8]
QUESTION 5: INSTRUCTIONS
Describing how to make or do something.
Instructions on how to make a hot dog. Each step was given in a new line.
It is better to start with:
First
Secondly
Next
Then
Afterwards etc.
Use the following guidelines as a rubric.
TITLE (1)
CONTENT
Good (3)
Average (2)
Weak (1)
LANGUAGE:
Few errors (3)
Some errors (2)
Many errors (1) [7]
TOTAL SECTION C: 15
GRAND TOTAL: 50
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