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CONSUMER STUDIES
(PRODUCTION OF KNITTED AND
CROCHETED ITEMS)
GUIDELINES FOR
PRACTICAL ASSESSMENT TASKS
GRADE 12
2019
These guidelines consist of 22 pages.
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Consumer Studies PAT GR 12 2019 (Knitting and Crocheting) Eng
Grade 12 Consumer Studies practical assessment task from the 2019 (English), 22 pages. Read online or get the free PDF download.
Consumer Studies · Grade 12 · 2019 · English. Practical assessment task, 22 pages. Read online or download the PDF.
- Subject
- Consumer Studies
- Grade
- Grade 12
- Language
- English
- Document type
- Practical assessment task
- Year
- 2019
- Curriculum
- CAPS
- Pages
- 22
- File size
- 1.9 MB
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Consumer Studies 2 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
THE PRACTICAL ASSESSMENT TASK FOR CONSUMER STUDIES
KNITTING AND CROCHET OPTION
1. INTRODUCTION
The 17 Curriculum and Assessment Policy Statement subjects which contain a
practical component all include a practical assessment task (PAT). These subjects
are:
• AGRICULTURE: Agricultural Management Practices, Agricultural Technology
• ARTS: Dance Studies, Design, Dramatic Arts, Music, Visual Arts
• SCIENCES: Computer Applications Technology, Information
Technology; Technical Sciences
• SERVICES: Consumer Studies, Hospitality Studies, Tourism
• TECHNOLOGY: Civil Technology, Electrical Technology, Mechanical
Technology and Engineering Graphics and Design
A practical assessment task (PAT) mark is a compulsory component of the final
promotion mark for all candidates offering subjects that have a practical component
and counts 25% (100 marks) of the end-of-the-year examination mark. The PAT is
implemented across the first three terms of the school year. This is broken down into
different phases or a series of smaller activities that make up the PAT. The PAT
allows for learners to be assessed on a regular basis during the school year and it
also allows for the assessment of skills that cannot be assessed in a written format,
e.g. test or examination. It is therefore important that schools ensure that all learners
complete the practical assessment tasks within the stipulated period to ensure that
learners are resulted at the end of the school year. The planning and execution of
the PAT differs from subject to subject.
• During the practical assessment task the learner must demonstrate his/her
knowledge and practical ability/skills to produce knitted and crocheted articles
focusing on suitability for selling.
• The practical assessment task for Consumer Studies for Grade 12 consists of
two practical examinations of 8 HOURS each. Learners perform these practical
examinations individually.
o Term 2: Practical examination1
Learners will crochet the article selected for the micro-enterprise used for
the project in term 1 in practical examination 1.
o Term 3: Practical examination 2
Learners will knit an article in practical examination 2.
2. MARK ALLOCATION
• Each exam consists of 100 marks. The mark for the final practical assessment
task is obtained by combining the marks for the two exams as indicated below:
Practical examination: term 2 100
Practical examination: term 3 100
Total 200 ÷ 2
Final mark for PAT 100
• The marks for the PAT are part of the end-of-the-year assessment.
• The province will provide two separate computerised mark sheets, one for SBA
and one for the PAT. After the marks have been captured both mark sheets
must be signed by the teacher, principal and moderator.
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Consumer Studies 3 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
3. REQUIREMENTS FOR THE PRACTICAL EXAMINATIONS
Consumer Studies is a choice subject with five practical options. If the school
chooses to offer Consumer Studies as a subject and selects the knitting and crochet
practical option, the equipment and funds necessary to conduct the PAT, as well as
the specified number of practical lessons are the responsibility of the school as
specified in the CAPS document.
Ensure the following:
• A suitable classroom with the necessary equipment must be available: tables,
two or more ironing boards and irons, scissors (one for each learner), equipment
for measuring and marking, equipment for knitting/crocheting the articles.
• A minimum of R80 up to a maximum of R150 per learner for EACH of the two
practical examinations is needed to make the required articles, besides the
funding required for the SBA practical lessons.
• A number of learners can do the examinations simultaneously, according to the
number of workstations and resources available to complete the examinations
comfortably.
4. REQUIRED TIME FRAME
• A time frame of 8 HOURS in total is required per examination.
• Each examination will be conducted in TWO sessions of FOUR hours each, with
a minimum 30-minute break after TWO hours OR a school may decide to
spread the eight hours over TWO DAYS OF FOUR HOURS PER DAY with a
30-minute break after 2 hours.
5. SETTING THE EXAMINATIONS
5.1 Practical examination 1 (term 2): Crochet PAT
• This practical examination must be slotted into the examination timetable in
the second term.
• Learners will crochet the articles that have been selected for their micro-
enterprises (project in term 1). The production process, workmanship and
saleability of the products form an important aspect of the examinations.
• The teacher must identify and select ONE suitable pattern for the micro-
enterprise (project term 1). The learners will crochet this article during practical
examination 1.
• Teachers have TWO options when selecting the pattern for PAT 1:
o Buy a commercial pattern for an article that can be completed in 8 HOURS
with the skills learners gained during the practical lessons for SBA in Grades
10 and 11; OR
o Use the same commercial pattern used in practical lessons and remake the
same article once more in 8 hours.
• The selected article should have a minimum skills-code weighting of 100 points.
• Learners should start and complete the article in practical examination 1.
• The selected article must be made in 8 hours, demonstrating all the advanced
techniques identified for Grade 12.
• At the end of the 8 hours, learners should hand in their articles for final
assessment. After the assessment has been completed the articles have to be
returned to learners for correction and finishing off, if necessary. The articles will
NOT be remarked after the corrections have been made.
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Consumer Studies 4 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
TECHNIQUES WHICH MUST BE INCLUDED:
CROCHET TECHNIQUES (PAT 1) KNITTING TECHNIQUES (PAT 2)
Select ONE of the following patterns: Select ONE of the following patterns:
• Basic stitch pattern • Cable pattern OR lace pattern OR
• Textured pattern any raised/textured pattern
• Colour pattern The following techniques are
• Open work OR medallions OR framed COMPULSORY:
square/wheel square • Casting on
• Hexagon pattern OR octagon pattern • Casting off
The following techniques are • Ribbing stitch
COMPULSORY: • Garter stitch
• Using an edging to finish off the • Stocking stitch
article • Using different colours of wool
• Using different colours of yarn/wool. • Edge stitching to finish off the article.
• Making up the completed article. • Making up the completed article
5.2 Practical examination 2 (term 3)
• This examination will take place on a date agreed upon with the moderator.
• The learners will be assessed on the production process, workmanship and the
saleability of the articles.
• A time frame of 8 HOURS IN TOTAL is required for this practical examination.
• The selected article must have a total skills-code weighting of 100 points.
• After 8 hours learners should hand in their articles for final assessment. After the
assessment has been completed the articles have to be returned to learners for
correction and finishing off if necessary. The articles will NOT be remarked after
the corrections have been made.
6. PREPARING FOR THE EXAMINATIONS
The teacher is responsible for the following:
• Set the dates for both examinations. Communicate these dates to the SMT of
the school, to ensure that the dates do not clash with other school activities.
• Copy the illustration(s) and instruction sheet for each learner or buy a pattern for
each learner. It is compulsory for each learner to work from an instruction sheet.
• Prepare the mark sheets provided with learners' names and their examination
numbers.
• Learners must receive the instructions one week (7 school days) before the
date of the examination of the first group of learners so that they can prepare.
• Purchase all required items.
• Make up a 'kit' for each learner to include the following:
o PAT 1: Crochet equipment , pattern, instruction sheet, wool(s) or yarn(s),
crochet hooks
o PAT 2: Knitting equipment, instruction sheet, yarns and wool(s), knitting
needles
• Divide learners into groups according to the number of learners that can easily
be accommodated in the room. The number per group will depend on the
available resources.
• Prepare the classroom and ensure the availability of small equipment, e.g.
scissors, knitting needles, row counters, wool, stitch holders.
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Consumer Studies 5 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
7. PERFORMING THE EXAMINATIONS
7.1 Practical examination 1 in term 2: 8 hours (crocheting)
• This examination will be conducted in TWO SESSIONS OF FOUR HOURS
EACH, with a 30-minute break after 2 hours OR ONE SESSION OF EIGHT
HOURS with a 30-minute break after two hours.
• Hand out each learner's 'kit' with crochet equipment, wool, yarn, patterns, stitch
holders, row counters and instructions.
• The teacher must invigilate and assess the learners while they are performing the
practical examination and may NOT do any other work or assist the learners in
any way.
• Only the teacher, the moderator and the candidates may be present in the room
during the practical examination.
• The articles should be ready for assessment at the end of 8 hours. Learners will
lose 2 marks for every 5 minutes late up to a maximum of 20 marks.
• The teacher must mark practical examination 1 and record the marks. After the
article has been marked the learners may correct mistakes, make improvements
and complete the article. The article will NOT be remarked after the corrections
have been done. After the corrections have been made, the articles have to be
returned to the 'kit' to be kept in a safe space until the day of moderation.
7.2 Practical examination 2 in term 3: 8 hours (knitting)
• This examination will be conducted in TWO SESSIONS OF FOUR HOURS, with
a 30-minute break after 2 hours OR ONE SESSION OF EIGHT HOURS with a
30-minute break after two hours.
• When learners enter the classroom, hand them their 'kits' with knitting equipment,
wool, yarn, patterns and instructions
• Enough wool/yarn, scissors should be available.
• Individual learners, under the supervision of the teacher, carry out practical
examination 2.
• Only the teacher, the moderator and the candidates may be in the room during
practical examination 2.
• The teacher must invigilate and assess the learners while they are performing the
practical examination and may NOT do any other work or assist the learners in
any way.
• The articles should be ready for assessment at the end of 8 hours. Learners will
lose 2 marks for every 5 minutes late up to a maximum of 20 marks.
• The teacher must mark practical examination 2 and record the marks. After the
article has been marked the learners may correct mistakes, make improvements
and complete the article. The article will NOT be remarked after the corrections
have been done. The article will NOT be remarked after corrections have been
made.
• After corrections have been made the articles are kept in a safe place until the
day of moderation.
8. EVALUATION
• The teacher and external moderator have 45 minutes to evaluate the final
products, inspect the learners' workstations and complete the mark sheets.
• The learners should tidy their workstations on completion of the examination so
that the teacher/moderator may inspect it for the final allocation of marks.
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Consumer Studies 6 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
9. MODERATION OF THE PRACTICAL EXAMINATIONS
9.1 Before practical examination 1
The subject advisor must receive and moderate the following before the end of
term 1 earlier to ensure the examination is of an appropriate standard:
In the last week of term 1 or earlier (24 March)
• The selected article indicating the weighting of the techniques according to the
skills-code.
• A photocopy of the pattern
• An illustration of the article
• The list of haberdashery to be purchased
• The completed checklist, checked and signed by the principal
• An instruction page for the learners with the assessment criteria and mark
allocation for the PAT sessions
• Planning for practical examination 1 and practical examination 2 sessions,
indicating the total weighting of techniques
• The estimated cost per learner
• The mark sheet for the practical examinations
• The PAT cannot be done unless it has been approved by the subject
advisor.
9.2 On the day of practical examination 2
• During term 3, the last group of learners will be externally moderated by the
relevant subject advisor while performing the practical exam at the school.
• The teacher must have the following available for the moderator on the day of
moderation:
o All the articles that learners made during the practical lessons for SBA
(if not moderated during SBA moderation)
o All the PAT 1 articles of all the learners for verification, if they are making
another article
o The completed articles (marked) of all the learners who have already
completed both examinations
o The marks of the learners who have completed the examinations already
o A separate set of assessment tools for the moderator to use, with the
names and examination numbers of the learners already on the mark
sheet
• The moderator will randomly select 6 candidates and independently assess
the learners as well as the articles made while they perform the examination.
• Afterwards the moderator will compare his/her assessment with the
assessment of the teacher. If the moderator finds that the marks of the teacher
differs more than 10% from his/her marks, a block adjustment upwards or
downwards should be made based on the difference.
• The computerised mark sheet must be completed on the day of moderation.
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Consumer Studies 7 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
• The table below demonstrates how to determine the difference between the
moderator's marks and the teacher's marks to establish whether adjustment is
needed and the margin of adjustment required:
PAT 2
100
Learner's Name *T *M
Learner A 84 69
Learner B 83 70
Learner C 68 53
Learner D 59 44
Learner E 49 40
Learner F 45 40
TOTAL 388 316
AVERAGE MARK = TOTAL ÷ 6 (number of learners) 66 53
DIFFERENCE = 66 (*T) – 53 (*M) 13
ADJUSTMENT DOWNWARDS UPWARDS –3
*T = Teacher; *M = Moderator
• A block adjustment can also be made based on the professional judgement of
the moderator if the practical exam of the school is not of the expected standard.
• The moderator will discuss the outcome and any adjustments with the teacher.
The final moderated marks should then be entered on the computerised mark
sheet.
• The marks of all learners will be affected if an adjustment is made.
• The marks of all the learners need to be finalised and signed by the subject
advisor and principal on the day of this examination. The computerised mark
sheet must be completed on the day of moderation.
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Consumer Studies 8 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
SKILLS-CODE WEIGHTING FOR TECHNIQUES USED IN KNITTING
• Use the following skills-code weighting to choose a pattern for the PAT as well as for the
weekly practical lessons.
• The skills code indicates the weighting for the techniques and not a mark allocation.
• The weighting for a specific technique should only be allocated ONCE.
• The teacher could add a technique not listed below, after discussing it with the subject
advisor. The teacher and subject advisor should then decide on the weighting for the new
technique
• A weighting is allocated to a technique according to the degree of difficulty of the
technique.
• The total weighting of the techniques for both practical examinations must be 100 points.
Holding knitting needles and thread 10 Stocking stitch 10
• Correct position in left hand 3 • Stitches look like a V on right side 2
• Correct position in right hand 3 • Smooth on the right side 2
• Holding thread correctly in right hand 4 • Rugged/Pebbly on the purl side 3
• Correct tension 3
Casting on 15 Ribbing stitch 10
• Right side of stitches on right side of article 3 • Even rows that are identical on both sides 4
• All stitches through the front or back loops 3 • Stitches must be even 3
• Correct tension, moderately loose 3 • Correct tension 3
• Stiches uniform in size 3
• Neat edge 3
Casting off 15 Using different colours 10
• Cast off in pattern stitch 3 • Attaching new yarn at the beginning of a row 3
• Stitches secure so that work will not come • Weave the yarns into the edge 4
undone 3 • Neat edge 3
• Correct tension, moderately loose 3
• Uniform in size and direction 3
• Neat edge 3
Garter stitch 10 Following pattern 10
• Firm structure that stretches and retains 4 • Correct interpretation of abbreviations 3
shape 3 • Follow the pattern step by step 2
• Even stitches and even appearance 3 • Correct tension 3
• Rugged/Pebbly structure on both sides • End product according to pattern 2
Increasing or decreasing 10 Seams 15
• Must not pull 3 • Lie flat 4
• Shape should not interfere with pattern 4 • Neat, not highly visible 3
• Correct position of increase/decrease 3 • Straight lines 4
• Correct stitch 4
Buttons and buttonholes/Fasteners 10 Pockets 9
• Correct position on garment (women on the • Type of pocket suitable for garment/article 3
right, men on the left) 4 • Correct position 3
• Correct spacing 3 • Correct shape 3
• Correct size/type button/fastener 3
Colour combination 2 Cable pattern 10
• Pleasing combination 2 • Increased tension of knitted article 3
• Correct use of cable needle 3
• Cables are identical 4
Lace pattern 10 Joining yarn/wool 10
• Correct choice of yarn/wool 2 • Preferably at seam edge 3
• Correct tension 4 • Correct method 4
• Pattern correct 4 • Weave in tail of yarn 3
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Consumer Studies 9 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
SKILLS-CODE WEIGHTING FOR TECHNIQUES USED IN CROCHET
• Use the following skills-code weighting to choose a pattern for the PAT as well as for the
weekly practical lessons.
• The skills code indicates the weighting for the techniques and NOT the mark allocation.
• The weighting for a specific technique should only be allocated ONCE.
• The teacher could add a technique not listed below, after discussing it with the subject
advisor. The teacher and subject advisor should then decide on the weighting for the new
technique
• A weighting is allocated to a technique according to the degree of difficulty of the
technique.
• The total weighting of the techniques for both practical examinations must be 100 points.
Holding the hook and thread 5 Forming a ring 10
• Correct position of hook 2 • Correct tension, not too tight 4
• Holding thread correctly 3 • Same size 3
• Even appearance 3
Crochet a circle 10 Chain stitches 10
• Correct tension, not too tight 4 • Correct tension, not too tight 4
• Stitches the same size 3 • Same size 3
• Even appearance 3 • Even appearance 3
Double treble/Half treble/Treble stitch 10 Double crochet 10
• Correct tension, not too tight 4 • Correct tension, not too tight 4
• Same size 3 • Same size 3
• Even appearance 3 • Even appearance 3
Granny square 15 Joining the pieces 15
• Correct tension 4 • Crocheted/Stitched 3
• Pleasing colour combination 3 • Not too tight 3
• Neat edges 4 • Not visible 3
• Corners correct, neat 4 • Use the correct colour yarns 3
• Neat edges 3
Stitch patterns 20 Increase or decrease 10
• Correct/Even tension 5 • Correct method 4
• Correct shape/lies flat 5 • Correct position 3
• Neat edges 5 • Shape must not interfere with pattern 3
• Even appearance 5
Joining yarn/thread 5 Edging 10
• Correct method 3 • Correct width 3
• No loose ends/threads 2 • Width suitable for article 4
• Lies flat, does not curl 3
Buttons and buttonholes/fasteners 10
• Correct position on garment (women right, men left 3
side)
• Correct spacing 3
• Correct size/type button/fastener 4
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Consumer Studies 10 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
TEACHER PLANNING
GRADE 12 PRACTICAL ASSESSMENT TASKS 1 AND 2
(To be submitted to the subject advisor for moderation at the end of term 1 or earlier)
Name of school:
Name of teacher:
Date and time of examination sessions:
TESTS FOR PAT GRADE 12
(Attach copies of patterns and instruction sheets)
PAT 1, TERM 2
TECHNIQUES WEIGHTING
TOTAL:
PAT 2, TERM 3
TECHNIQUES WEIGHTING
TOTAL:
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Consumer Studies 11 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
EXAMPLE OF TEACHER PLANNING FOR PURCHASES
(To be submitted to the subject advisor for moderation at the end of term 1 or earlier)
Total number Group number Number of learners Dates Time
of learners per group
25 1 13 10/09/2019 08:00–12:30
2 12 11/09/2019 08:00–12:30
Exam Requirements per learner: Quantity Number of Total
learners
PAT 1 Crochet hook 1 25 25 crochet hooks
Ball yellow 4-ply wool 1 25 25 x yellow 4-ply wool
Ball green 4-ply wool 1 25 25 x green 4-ply wool
Ball cream 4-ply wool 1 25 25 x cream 4-ply wool
Buttons 3 25 75 buttons
SHOPPING LIST
Requirements Quantity Approximate cost
Crochet hooks 25
Yellow 4-ply wool 25
Green 4-ply wool 25
Cream 4-ply wool 25
Buttons 75
Approximate cost of shopping list:
ESTIMATED COST PER LEARNER: …………………………………….........
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Consumer Studies 12 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
TEACHER PLANNING FOR PURCHASES
(To be submitted to the subject advisor for moderation at the end of term 1 or earlier)
Total number Groups Number of learners per Dates Time
of learners group
PAT 1 Requirements per learner: Number of learners Total
SHOPPING LIST
Requirements Quantity Approximate cost
Approximate cost of shopping list: …………………………………………..
ESTIMATED COST PER LEARNER: …………………………………….........
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Consumer Studies 13 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
CONSUMER STUDIES KNITTING AND CROCHET PRODUCTION
PRACTICAL ASSESSMENT TASK
CHECKLIST FOR PLANNING TO BE HANDED IN FOR MODERATION
SCHOOL
TEACHER
PRINCIPAL
DATE SUBMITTED
Dates of all PAT sessions Proposed moderation date Approved moderation date
CRITERIA YES/NO COMMENTS BY MODERATOR
Items included for PAT 1 and 2
An illustration of the item
Copy of the pattern instruction sheet to
provided to learners
Advanced techniques listed for
PAT 1 and 2
Criteria for techniques
List of purchases
Approximate cost per learner
APPROVED/NOT APPROVED RESUBMISSION DATE: ________________
Signatures:
TEACHER:___________________________ DATE:___________________________
PRINCIPAL:__________________________ DATE:___________________________
MODERATOR: _______________________ DATE:___________________________
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Consumer Studies 14 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
CRITERIA FOR TECHNIQUES USED IN ARTICLE
CROCHET
Neatness of article No dirty marks/clean work 10
Prescribed techniques All techniques successfully completed 10
completed
Stitching Tension correct/even work 10
Correct stitches
Shape of stitches correct
No dropped stitches
Stitches to form dragonfly correct
Construction Wool/yarn neatly and correctly joined 20
Split stitch worked in centre of 'V' and not into top
loops
No holes
Wool/yarn correctly joined
Finishing No loose threads 10
Neatly steamed
KNITTING
Neatness of article No dirty marks/clean work 10
Prescribed techniques All techniques successfully completed 10
completed
Stitching Tension correct/even work 10
Correct stitches
Shape of stitches correct
No dropped stitches
Construction Seams neatly sewn 20
No holes
Joining of yarn/wool correct
Finishing No loose threads 10
Neatly steamed
Neatness of articles, prescribed techniques, stitching, construction and finishing:
0–1 Unacceptable, does not meet requirements, cannot sell
2–3 Poor, meets some requirements, should not sell
4–6 Average, meets most requirements, should sell
7–8 Good, meets all requirements, should sell well
9–10 Excellent, exceeds all requirements, will sell very well
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Consumer Studies 15 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
MARK SHEET FOR CROCHET PRACTICAL ASSESSMENT TASK
PAT 1: CROCHET
SCHOOL NAMES OF LEARNERS
1 2 3 4 5 6 7 8 9 10 11 12
DATE
EXAMINER
1 PRACTICAL SKILLS AND
TECHNIQUES
Pattern interpretation 15
Follow pattern instructions,
abbreviations 7
Accurate techniques
Correct tension maintained 2
Edges even 2
Correct method of casting on stitches 2
Correct method of crocheting 2
Use of equipment 5
Correct handling of crochet hook 2
Correct handling of thread cutter/
small scissors/pins/darning needle 3
Order of work and efficient use
of time 5
Ability to follow a realistic order of
work as indicated in the pattern 2
Efficient use of time 3
2 NEATNESS AND ECONOMIC
USE OF RESOURCES
Neatness of the workstation and
equipment 5
Workstation well organised. 2
Small equipment not lying around,
handling of equipment after use, 2
Correct handling of off-cuts and
waste 1
(Teacher observes each learner
regularly during the exam, to
determine the final mark)
Personal appearance 5
Appropriately dressed (school
uniform, clean hands)
Neatness of workstation on 5
completion of exam
Equipment stored correctly and
securely 2
Work area neat and clean 3
3 PAT 1: General 20
SUITABILITY appearance
FOR Neatness of article 10
SELLING Prescribed
techniques
completed 10
PAT 1: Workmanship 40
SUITABILITY Stitches 10
FOR Construction 20
SELLING Finishing 10
TOTAL 100
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Consumer Studies 16 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
MARK SHEET FOR KNITTING PRACTICAL ASSESSMENT TASK
PAT 2: KNITTING
SCHOOL NAMES OF LEARNERS
1 2 3 4 5 6 7 8 9 1 1 1
0 1 2
DATE
EXAMINER
1 PRACTICAL SKILLS AND
TECHNIQUES
Pattern interpretation 15
Follow pattern instructions, abbreviations
Accurate techniques 7
Correct tension maintained 2
Edges even 2
Correct method of casting on stitches 2
Correct method of knitting each stitch 2
Use of equipment 5
Correct handling of knitting needles 2
Correct handling of thread cutter/small
scissors/pins/darning needle 3
Order of work and efficient use of time 5
Ability to follow a realistic order of work as 2
indicated in the pattern
Efficient use of time 3
2 NEATNESS AND ECONOMIC USE
OF RESOURCES
Neatness of the workstation and
equipment 5
Workstation well organised. 2
Small equipment not lying around,
handling of equipment after use, 2
Correct handling of off-cuts and waste 1
(Teacher observes each learner regularly
during the exam, to determine the final
mark)
Personal appearance 5
Appropriately dressed (school uniform,
clean hands)
Neatness of workstation on completion
of exam 5
Equipment stored correctly and securely 2
Work area neat and clean 3
PAT 2: General appearance 20
SUITABILITY Neatness of article 10
FOR SELLING Prescribed
techniques completed 10
PAT 2: Workmanship 40
SUITABILITY Stitches 10
FOR SELLING Construction 20
Finishing 10
TOTAL 100
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Consumer Studies 17 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
EXAMPLE OF A CROCHETED ARTICLE FOR THE PRACTICAL ASSESSMENT TASK
CROCHETED DRAGONFLY BANDANA COWL
[Source: https://i2.wp.com/pattern-paradise.com]
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Consumer Studies 18 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
WEIGHTING:
TECHNIQUES WEIGHTING
Holding hook and thread 5
Chain stitches 10
V-stitch 1 and 2 10
Increase 10
Double crochet 10
Stitch pattern 20
Joining yarn 5
Edging/picots 10
Ties 10
Treble crochet 10
TOTAL: 100
REQUIREMENTS
4 balls/skeins of crochet yarn in different colours
One 4 mm crochet hook
Yarn needle for weaving in ends
GAUGE IN TR: 167 stitches and 8 rows = 10 cm
BRITISH ABBREVIATIONS:
Chain stitch = ch
Space = spc
Skip = sk
Slip = sl
Stitch(es) = st(s)
Double crochet dc
Treble crochet tr
SPECIAL INSTRUCTIONS:
• The beginning chain counts as the first stitch.
• Instructions between ( ) or * are to be repeated the specified number of times.
• Instructions between [ ] are all worked into the same stitch/space.
V-stitch 1 (V-ST1): Work [tr, 2ch, tr] all in the same stitch/space.
V-stitch 2 (V-ST2): Work [tr, 3ch, tr] all in the same stitch/space.
Picot: 3ch, slip stitch in first chain
Split stitch: Working a split stitch means that you will be working into the centre 'V' of the
stitch below, not into the top loops.
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Consumer Studies 19 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
PATTERN INSTRUCTIONS:
Row 1: Ch 3, in 3rd ch from hook make [2tr, 2ch, 3tr], turn (6tr)
Row 2: 3 ch, make 2tr in first st, tr in next 2 sts, into 2ch-spc make [2 tr, 2 ch, 2 tr], tr in next
2 sts, make 3tr in last st, turn (14 tr)
Row 3: 3 ch, make 2 tr in first st, tr in next 6 sts, into 2-ch spc make [2tr, 2 ch, 2 tr], tr in next
6sts, make 3tr in last st, turn (22tr)
Row 4: 3 ch, make 2 tr in first st, tr in next 10 sts, into 2-ch spc make [2 tr, 2 ch, 2 tr], tr in
next 10sts, make 3 tr in last st, turn (30tr)
Row 5: 3 ch, make 2 tr in first st, tr in next 2 sts, 4 ch, sk 4 sts, dc in next st, 4 ch, sk 4 sts,
tr in next 3 sts into 2-ch spc make [2tr, 2 ch, 2 tr], tr in next 3 sts, 4 ch, sk 4 sts, dc in next st,
4 ch, sk 4 sts, tr in next 2 sts, make 3 tr in last st, turn (22 sts).
Row 6: 3 ch, make 2 tr in first stitch, tr in next 3 sts, make 2tr in next st, 3 ch, work a split dc
into dc from previous row, 3 ch, make 2 tr in next tr, tr in next 4sts, into 2-ch spc make
[2 tr, 2 ch, 2 tr],tr in next 4 sts, make 2 tr in next st, 3 ch, work a split dc into dc from previous
row, make 2 tr in next tr, tr in next 3 stitches, make 3 tr in last st, turn (34 sts).
Row 7: 3 ch, 2tr in first st, tr in next 7 sts, make 3 tr in 3-ch spc, 1 ch, sk next st, make 3 tr in
next 3-ch spc, tr in next 8sts, into 2-ch spc make [2tr, 2 ch, 2 tr], tr in next 8sts, make 3 tr in
3-ch spc, 1 ch, sk next st, make 3 tr in next 3-ch spc , tr in next 7 sts, make 3 tr in last st,
turn (52 sts).
Row 8: 3 ch, make 2 tr in first st, tr in next 12 sts, tr in 1-ch spc, tr in each st to centre,
into 2-ch spc make [2tr, 2 ch, 2 tr], tr in next13 sts, tr in 1-ch spc, tr in next 12 sts, make 3 tr
in last st, turn (62 tr).
Section 2: Join new colour in first stitch.
Row 9: 3 ch, make 2 tr in first st, tr in each st to centre, into 2-ch spc make [2 tr, 2 ch, 2 tr],
tr in each st until 1 st remains, make 3 tr in last st, turn (70 tr).
Row 10: 3 ch, make 2 tr in first st, tr in next 2 sts, (*4 ch, sk 4 sts, dc in next st, 4 ch, sk
4 sts*, tr in next 11 sts), repeat between * one time, tr in next 3 sts, into ch-spc make
[2 tr, 2 ch, 2 tr], tr in next 3 sts, repeat between ( ) one time, repeat between * one time , tr in
next 2 sts, make 3 tr in last st, turn(46 sts).
Row 11: 3 ch, make 2 tr in first st, tr in next 3 sts, (*make 2 tr in next str, 3 ch, work a split dc
into dc from previous row, 3 ch, make 2 tr in next tr*, tr in next 9 sts), repeat between *
one time, trin next 4 sts, into 2-ch spc make [2 tr, 2 ch, 2 tr], tr in next 4 sts, repeat between
( ) one time, tr in next 3 sts, make 3 tr in last st, turn (62 sts).
Row 12: 3 ch, make 2 tr in first st, tr in next 7 sts, (*make 3 tr in 3-ch spc, 1 ch, sk next st,
make 3 tr in next 3-ch spc.*, tr in next 13 sts), repeat between * one time, tr in next 8 sts,
into 2-ch spc make [2 tr, 2 ch, 2 tr], tr in next 8 sts, repeat between ( ) one time, repeat
between * one time, tr in next 7 sts, make 3 tr in last st, turn (90 sts).
Row 13: 3 ch, make 2 tr in first st, tr in next 12 sts, tr in 1-ch spc, tr in next 19 sts, tr in
1-ch spc, tr in next 13 sts, into 2-ch spc make [2tr, 2 ch, 2tr], tr in next 13 sts, tr in 1-ch spc,
tr in next 19 sts, tr in 1-ch spc, tr in next 12 sts, make 3 tr in last st, turn (102 tr).
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Consumer Studies 20 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
Section 3: Join new colour in first stitch.
Row 14: 3 ch, make 2 tr in first st, tr in each st to centre, into 2-ch spc make [2 tr, 2 ch, 2 tr],
tr in each st until 1 st remains, make 3 tr in last st, turn (110 tr).
Row 15: 3 ch, make 2 tr in first st, tr in next 2 sts, (*4 ch, sk 4 sts, dc in next st, 4 ch, sk
4 sts*, tr in next 11 sts), repeat between ( ) one time, repeat between * one time, tr in next
3 sts, into 2-ch spc make [2 tr, 2 ch, 2 tr], tr in next 3 sts, repeat between ( ) two times,
repeat between * one time, tr in next 2 sts, make 3 tr in last st, turn (70 sts)
Row 16: 3 ch, make 2 tr in first st, tr in next 3 sts, (*make 2 tr in next st, 3 ch, work a split dc
into dc from previous row, 3 ch, make 2 tr in next tr*, tr in next 9 sts), repeat between ( ) one
time, repeat between *one time, tr in next 4 sts, into 2-ch spc make [2 tr, 2 ch, 2 tr], tr in next
4 sts, repeat between ( ) two times, repeat between * one time, tr in next 3 sts, make 3 tr in
last st, turn (90 sts).
Row 17: 3 ch, make 2 tr in first st, tr in next 7 sts, (*make 3 tr in 3-ch spc, 1 ch sk next st,
make 3 tr in next 3-ch spc*, tr in next 13 sts), repeat between ( ) one time, repeat between *
one time, tr in next 8 sts, into 2-ch spc make [2 tr, 2 ch, 2 tr], tr in next 8 sts, repeat between
( ) two times, repeat between * one time, tr in next 7 sts, make 3tr in last st, turn (128 sts).
Row 18: 3 ch, make 2 tr in first st, tr in each st and into 1-ch spc to centre, into 2-ch spc
make [2 tr, 2 ch,2 tr], tr in each st and into 1-ch spc to end, make 3 tr in last st, turn (142 tr).
Section 4: Join new colour in first stitch.
Row 19 to Row 23: Repeat Row 14 to Row 18. The instructions between ( ) will be repeated
2 times.
Row 24: 3 ch, make 2 tr in first st, tr in each st to centre, into 2-ch spc make [2 tr, 2 ch, 2 tr],
tr in each st until 1 st remains, make 3 tr in last st (192 tr).
Border and Ties
Row 25: 21 ch, dc in 2nd ch from hook, dc in next 10 sts, htr in next 10 sts, tr in next st, *sk
2 sts, V-ST1 in next st*, repeat to centre, V-ST2 in 2-ch spc, V-ST1 in next tr, repeat
instructions between * until 4 sts remain, sk 2 sts, tr in next st, htr in last st.
Row 26: 21 ch, dc in 2nd ch from hook, dc in next 10 sts, htr in next 9 sts, dc in next st,
between post of next tr and V-st, * in 2-ch spc of next V-st, make [dc, picot, dc], dc between
V-sts*, repeat between * to centre, in 3-ch spc make [2 htr, picot, 2 htr], *dc between V-sts,
in next V-st make [dc, picot, dc]*, repeat between * to last V-st, dc between V-st and next tr,
sl st in top of htr. Fasten off.
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Consumer Studies 21 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
EXAMPLE OF A KNITTED ARTICLE FOR THE PRACTICAL ASSESSMENT TASK
BEDSOCKS
WEIGHTING:
TECHNIQUES WEIGHTING
Holding knitting needles and wool 10
Casting on 10
Casting off 10
Single rib stitch 10
Garter stitch 10
Increasing 10
Decreasing 10
Colour/Stitch pattern 20
Quality and saleability 10
TOTAL: 100
REQUIREMENTS:
1 x 100 g ball double knitting – colour A
1 x 100 g ball double knitting – colour B
1 x 100 g ball double knitting – colour C
Knitting needles 1 pr 3,25 mm, 1 pr 4 mm
Yarn needle for weaving in ends
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Consumer Studies 22 DBE/PAT 2019
NSC (Production of Knitted and Crocheted Items)
INSTRUCTIONS
TENSION:
22 sts and 30 rows = 10 cm over stocking stitch USING 4 mm NEEDLES.
For best results it is essential to obtain the correct tension. If there are too few stitches on
test swatch, use thinner needles; if there are too many stitches, use thicker needles.
ABBREVIATIONS:
alt = alternate; beg = begin(ning); cont = continue; dec = decrease; *foll(s) = follow(s)ing;
g st = garter stitch; inc(s) = increase(s); k = knit; patt(s) = pattern(s); p = purl; rep = repeat;
rem = remain(ing); R(W)S = right(wrong) side; R(W)SF = right(wrong) side facing; RW
= ribwise; st(s) = stitches; SKTPO = slip one, knit two together, pass slipped stitch over;
tog – together; yfd = yarn forward.
STITCHES USED:
Single rib pattern:
1st row: RSF, k1, *p1, k1, rep from * to end.
2nd row: work sts as facing (= k the k sts and p the p sts)
Stripe pattern:
*2 rows B, 2 rows C, 2 rows A, rep from *
Garter stitch:
K every row.
Beg at centre of foot. Using 3,25 mm needles and A, cast on 47 sts and work in single rib
patt for 7 rows.
Next row, inc row: K1, *inc into next st, k1, rep from * to end of row = 70 sts.
Change to 4 mm needles and cont straight in g st and stripe patt until 25 ridges have been
worked ending with a WSF.
Change to 3,25 mm needles and A.
Next row, dec row: K1, *k2tog, k1, rep from * to end of row = 47 sts.
Work in single rib patt for 7 rows then cast off all sts RW.
TO MAKE UP:
With RS to inside, fold knitted piece with ribbed edges tog. Sew ribbed edge tog. Sew row
ends on one side tog, leaving other side open. Turn RS out.
If the teacher uses a homemade pattern an instruction leaflet must be included.
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