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NATIONAL
SENIOR CERTIFICATE
GRADE 10
NOVEMBER 2018
AGRICULTURAL SCIENCES P2
MARKING GUIDELINE
MARKS: 150
This marking guideline consists of 8 pages.
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AGR SCIENCES P2 GR10 MEMO NOV2018_English_hlayiso.com_.pdf
Agricultural Sciences · Grade 10 · Eastern Cape November · 2018 · English. Memorandum, 8 pages. Read online or download the PDF.
- Subject
- Agricultural Sciences
- Grade
- Grade 10
- Language
- English
- Document type
- Memorandum
- Year
- 2018
- Exam period
- Eastern Cape November
- Paper
- 2
- Pages
- 8
- File size
- 333.0 KB
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2 AGRICULTURAL SCIENCES P2 (EC/NOVEMBER 2018)
SECTION A
QUESTION 1
1.1 1.1.1 B √√
1.1.2 C √√
1.1.3 A √√
1.1.4 C √√
1.1.5 C √√
1.1.6 D √√
1.1.7 A √√
1.1.8 C √√
1.1.9 C √√
1.1.10 A √√ (10 x 2) (20)
1.2 1.2.1 E √√
1.2.2 I √√
1.2.3 F √√
1.2.4 A √√
1.2.5 B √√ (5 x 2) (10)
1.3 1.3.1 Humidity √√
1.3.2 Mono-cropping / monoculture √√
1.3.3 Fodder crops √√
1.3.4 Aeration √√
1.3.5 Pods √√ (5 x 2) (10)
1.4 1.4.1 Exotic/Alien √
1.4.2 Inversion √
1.4.3 Crusting √
1.4.4 Organ √
1.4.5 Salinity √ (5 x 1) (5)
TOTAL SECTION A: 45
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(EC/NOVEMBER 2017) AGRICULTURAL SCIENCES P2 3
SECTION B
QUESTION 2: SOIL SCIENCES
2.1 Description of soil components
2.1.1 (a) Living organisms √ (1)
(b) Organic matter / minerals √ (1)
(c) Soil air √ (1)
(d) Soil water √ (1)
2.1.2 Bacteria synthesizing protein in roots
Nitrogen fixing / aerobic bacteria √ (1)
2.1.3 Influence of fine texture on soil air movement
Presence of micro pores √ between soil particles result in a slow
movement of air. √ (2)
2.1.4 THREE functions of soil in an ecosystem
Soil anchors plants. √
Medium in which plant grows. √
Supply water, nutrients and air to the plants. / Cycle nutrients
needed by plants. / Keeps the soil fertile by decomposing
organic matter. √
Maintain soil structure.
Retain water in catchments.
Regulate soil and plant temperature.
Detoxifies the soil by helping with the suppression of pests,
parasites and diseases. (Any 3 x 1) (3)
2.2 2.2.1 Secondary mineral √ (1)
2.2.2 Examples of secondary minerals
Montmorillonite √
Kaolinite √
Haematite
Goethite
Gypsum (Any 2 x 1) (2)
2.2.3 Physical structure of primary minerals
Hard √ / coarse √ (Any 1 x 1) (1)
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4 AGRICULTURAL SCIENCES P2 (EC/NOVEMBER 2018)
2.2.4 Difference between precious stones and soil nutrients
Precious minerals Soil nutrients
Minerals of economic and Minerals required for the healthy
ornamental value √ growth of plants √
(2)
2.3 Mineral identification characteristics
2.3.1 Hardness √ (1)
2.3.2 Cleavage √ (1)
2.4 2.4.1 Types of chemical reactions
A – Hydrolysis √
B – Carbonation √ (2)
2.4.2 Explanation
A – Less soluble minerals react with water √ to form a new mineral
that is softer and easier to weather. √ (2)
2.4.3 Product of respiration by soil microbes
Water √
Carbon dioxide (Any 1 x 1) (1)
2.4.4 Classes of igneous rocks
Extrusive rocks √
Intrusive rocks √
Plutonic rocks √ (3)
2.5 2.5.1 Identification of the diagram
Soil profile √ (1)
2.5.2 Motivation
A succession of soil horizons √ in a vertical section √ through the soil
is shown. (2)
2.5.3 Zone of illuviation
B horizon √ (1)
2.5.4 Justification of QUESTION 2.5.3
Compounds draining from above accumulate in B horizon √ (1)
2.5.5 Ions accumulating in podzol soils.
Plant roots √
Microbes √
Burrowing animals (Any 2 x 1) (2)
2.6 2.6.1 Interpretation of the equation soil forming factors
A–O√ (1)
B–P√ (1)
[35]
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(EC/NOVEMBER 2017) AGRICULTURAL SCIENCES P2 5
QUESTION 3: PLANT STUDIES
3.1 3.1.1 Classification of field crops
A – Grain crops √
B – Oil seed crops √
C – Industrial crops √ (3)
3.1.2 Definition of field crops
Crops grown in large fields √√ (2)
3.1.3 Economic importance of maize
For making sugars, alcoholic drinks, sugar and syrups √
Corn oil from maize seeds is used for making margarine and
salad oil √
Source of food for the people and livestock √ (3)
3.1.4 Factors influencing successful crop production
Choose crops that are suitable for the climatic and soil
conditions of an area √
Plant crops at the right time of the year √
Maintain correct sowing width / prepare seedbeds √
Plant good quality seeds/plant seeds that are free from
diseases
Provide specific nutrients needed by crops to grow
Ensure sufficient water supply
Practice integrated pest management to control weeds, insects
and diseases
Erect windbreaks to protect crops from wind and to reduce
evaporation and transpiration
Harvest crops at the right time / use correct harvesting
method
Store harvested crops correctly
Transport to carry crops must not damage them (Any 3 x 1) (3)
3.2 3.2.1 Identification of fruit
A – Grapes √
B – Avocadoes √
C – Citrus fruit √
D – Pine √ (4)
3.2.2 Climatic requirements of bananas
Warm climate / cannot tolerate cool or frosty winters / grow well
between optimum temperatures 22 °C to 31 °C √ (Any 1 x 1) (1)
3.2.3 Vitamins that bananas contain
Vitamin B √
Vitamin C √ (2)
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6 AGRICULTURAL SCIENCES P2 (EC/NOVEMBER 2018)
3.3 3.3.1 Nutrient provided
Protein √ (1)
3.3.2 Quantity of hay produced from lucerne cultivated on 35 hectares
of land by a dairy farmer from 2005 to 2010.
Years of production Bales of lucerne produced (kg)
2005/6 500
2006/7 1 000
2007/8 1 200
2008/9 2 950
2009/10 3 600
Marking guideline for the table
Correct caption √
Values for 𝑦-axis correctly labelled (Lucerne produced) √
Values for 𝑥-axis correctly labelled (Years of production) √
Units indicated in table (kg) √
Table drawn √ (5)
3.3.3 Trend
Lucerne production is increasing √ with time √ (2)
3.3.4 Quantity bales to be produced on 105 ha
1 000 kg x 105 ha
√ = 3 000 √ kg √
35 ha (3)
3.4 3.4.1 Legislation controlling invasive plants
Conservation of Agricultural Resource Act, 1983 / CARA Regulation
15 and 16 √ (1)
3.4.2 Reasons for growing protected trees
Trees are rare or threatened due to heavy use √
Play a role in the functioning of the environment √
Trees are of cultural or spiritual importance √ (3)
3.4.3 Examples of protected forest trees
Real Yellowwood tree/Podocarpus Latifolius √
Red Stinkwood/Prunus Africana √ (2)
[35]
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(EC/NOVEMBER 2017) AGRICULTURAL SCIENCES P2 7
QUESTION 4: SUSTAINABLE NATURAL RESOURCE UTILISATION AND
BIOLOGICAL CONCEPTS
4.1 4.1.1 Phenomenon displayed in the picture
Soil erosion √ (1)
4.1.2 Impact of soil erosion to the environment
Reduction in arable land √
Loss of soil quality √
Siltation of dams (Any 2 x 1) (2)
4.1.3 Preventative measures of soil erosion.
Allow vegetation in grazing fields to recover √
Sow cover crops √
Practise zero cultivation/no tilling √
Contour plough across slopes
Reduce ploughing before it rains (Any 3 x 1) (3)
4.1.4 Causes of soil erosion
Overgrazing √
Mono cropping / mono culture √
Bad cultivation practices√
Wetland loss/damage
Ploughing the marginal land (Any 3 x 1) (3)
4.1.5 Effects of incorrect disposal of agricultural waste on the soil
Rotting crop residues leach nutrients into the soil √
Buried toxic waste leaches into the soil √
Metal and glass are non-biodegradable √ (3)
4.2 4.2.1 Source of water
Aquifer √ (1)
4.2.2 Classification of a resource
Renewable √ (1)
4.2.3 Management strategies of National Water Act
Setting up a national monitoring team √
Dividing the country into 19 water-management areas √
Registering and licensing of water use to the Department of
Water Affairs √ (3)
4.3 4.3.1 Types of cell divisions in representations A and B
A – Mitosis√
B – Meiosis√ (2)
4.3.2 Justification
A – Two daughter cells formed. √ (1)
B – Four daughter cells formed. √ (1)
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8 AGRICULTURAL SCIENCES P2 (EC/NOVEMBER 2018)
4.3.3 Cells formed in diagram B
Sex cells / gametes √ (1)
4.3.4 Cell division producing diploid cells
Diagram A / Mitosis √ (1)
4.3.5 Life consequences without meiosis
Sex cells/gametes will not be formed √
No genetic variation of the species √
Constant number of chromosomes from one generation to the
next will not be provided √
Infertility (Any 3 x 1) (3)
4.4 4.4.1 Matching of the cell functions
A – Nucleus √
B – Ribosomes √
C – Cell membrane √
D – Cytoplasm √
E – Mitochondria √ (5)
4.4.2 Definition of multicellular and unicellular organisms
Multicellular organisms – are organisms that contain many
cells √
Example – Plants / animals / fungi √ (2)
Unicellular organisms – are organisms that consist of one cell √
Example – amoeba / bacteria / archaea / protozoa √ (2)
[35]
TOTAL SECTION B: 105
GRAND TOTAL: 150
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